Taste testers and readers rave about these lemon blueberry cupcakes! They're supremely soft and moist with fresh lemon flavor.

Blueberry Cupcakes are a delicious homemade treat to enjoy while summer berries are fresh in season. The moist and tender vanilla cupcake batter is loaded with fresh blueberries, baked, and topped with a creamy and fluffy blueberry buttercream that has a gorgeous purple hue thanks to homemade blueberry compote. Serve these summer cupcakes at birthday parties, backyard gatherings, and potlucks!

These light and fluffy Lemon Cupcakes with Blueberry Buttercream have the perfect mix of tart and sweet flavors and are easy to make.

Explore our White Chocolate Blueberry Cupcakes recipe to create a perfect blend of sweet white chocolate and tangy blueberries. Try it now!

These tender and moist cupcakes blend the richness of white chocolate with the fruity burst of fresh blueberries.

These fluffy, tender Lemon Blueberry Cupcakes are easy to make and delicious. Best of all, they are made in one bowl which means easy clean up!

Lemon blueberry cupcakes made from scratch are perfect for spring and summer. This easy cupcake recipe is made with fresh lemons and blueberries and frosted with lemon cream cheese buttercream frosting.

These lemon blueberry cupcakes are made with tender lemon cupcakes, juicy blueberries and topped with an easy lemon cream cheese frosting. They are the perfect spring or summer dessert!

Creamy individual cheesecakes with fresh blueberries and white chocolate, topped with a smooth sour cream layer and fresh fruit.

Lemon Blueberry Cupcakes are the perfect tender, and delicious vanilla cupcakes with juicy blueberries, tart lemon juice, and lemon and blueberry frosting.