Strawberry rhubarb compote is a simple, versatile, and quick recipe to prepare. It's not too sweet and has a pleasant, fresh flavor.

Discover the perfect balance of sweet strawberries & tart rhubarb with this roasted strawberry rhubarb compote. Perfect for topping desserts!

A easy rhubarb compote recipe with three ingridients. A great seasonal spring dessert.

A sweet and tangy fruit compote (sauce) featuring strawberries and rhubarb. Perfect on oatmeal, toast, ice cream....just about anything!

This rhubarb compote is easy to make and a great way to add tangy flavor and color to your favorite summer desserts.

I’m often asked about reducing sugar in recipes. So here, I’ve used that absolute minimum, which makes for a somewhat tart and tangy compote. But you can taste and add a little more honey after the rhubarb is cooked, to sweeten it to your liking. In lieu of the ginger, you can opt for a vanilla bean, split lengthwise, or some of the spices suggested above. For those avoiding alcohol, replace it with unsweetened apple juice.

A super easy compote made with fresh strawberries and rhubarb.

You are going to love this strawberry rhubarb compote recipe! It's the perfect springtime dessert.

Rhubarb Compote or stewed rhubarb is a simple recipe, it only takes a few ingredients to make a delicious bowl of fruit compote.