This Indian food guide is a cheat sheet for Indian restaurant menus. It covers the most popular Indian dishes — what they are, how they're served & more! WHY WE CREATED THIS GUIDE TO POPULAR INDIAN FOOD I love Indian food. All Indian food. However, when I ask people what their favorite Indian dish is,

Laddoo is a traditional Indian sweet that is enjoyed during nearly every festival, wedding, or celebration in India. There can be many variations in the ingredients. Learn how to make your own laddoos.

Gulab Jamun is one of India's most cherished and iconic sweet treats. These round, golden-brown dumplings are made from a soft and spongy dough that's fried to perfection and soaked in a fragrant sugar syrup. Gulab Jamun is a popular dessert for celebrations, festivals, and special occasions, loved by people of all ages across the Indian subcontinent and beyond.

Gajar Ka Halwa or Carrot Halwa is an utterly delicious traditional Indian sweet recipe made from grated red carrots that is slow cooked with ghee, milk, cardamom, sugar, and khoya, garnished with dry fruits.

Learn to make Indian classic sweet, the best gulab jamuns with khoya along with all the important tips and tricks to get them melt-in-the-mouth soft.

Here is an easy step by step recipe with video to make an exotic Indian sweet with all the possible tips and tricks to get it right! Once you crack the steps to make soft Rasmalai at home, there is no looking back.

Discover the rich and creamy flavors of Indian rice pudding with this easy kheer recipe. This traditional Indian dessert is made with simple ingredients that you probably already have in your kitchen. Treat yourself to a delicious bowl of this sweet and comforting treat that's perfect for any occasion. Follow our step-by-step instructions to create the perfect kheer that will impress your family and friends.

This sweet and creamy kheer recipe is flavoured with saffron and cardamom and is super easy to make. A delicious and simple Indian dessert!

Milk barfi, also known as milk powder burfi, is a delicious, soft yet sweet Indian dessert known as mithai.