2024 IACP Nominee for Best American Cookbook "A cookbook that celebrates abundance, and pays tribute to precious landscapes that offer us such satisfying meals."Food & Wine magazine Follow the Salmon Sisters as they celebrate the seasons through the food, traditions, and rituals of their Alaskan home. Lush photography, charming illustrations, 60 comforting recipes, and 35 traditions showcase and honor the untamed spirit, natural bounty, and seasonal rhythms of land and sea. Open up the rich…

A pair of Alaskan-born sisters born into the fishing industry are using their passions to create a more sustainable industry.

Christine Cunningham interviews the Salmon Sisters of Alaska and finds out more about their XTRATUF boot lining design. Sponsored by XTRATUF.

From where the Salmon Sisters grew up, the closest village, with a population of just a few dozen people, was a 20-minute boat ride away.

A string of female entrepreneurs are working to change the mainstream perception of tinned fish.

The Salmon Sisters: Harvest & Heritage Published by Sasquatch Books, 2023| 2024 IACP Nominee for Best American Cookbook! About the Book Celebrate the seasons through the food, traditions, and rituals of our Alaskan home. Lush photography, charming illustrations, 60 comforting recipes, and 35 traditions showcase and

Custom Collaboration bags for AK Salmon Sisters.

The Salmon Sisters fish for wild seafood in Alaska and have built a successful business shipping their catch across America.