Light, healthy Vietnamese summer rolls make a great summer lunch or dinner, particularly with creamy hoisin-peanut dipping sauce.

This sophisticated-looking shrimp summer roll recipe is surprisingly easy to make and makes a great party appetizer or first course. Look for rice-paper wrappers--translucent round sheets made from rice flour--in the Asian section of large supermarkets or at Asian food stores.

How to make homemade chicken springs rolls. Get my recipe for these delicious chicken spring rolls with a homemade peanut sauce. Filled with juicy chicken, crisp vegetables, and light tender rice noodles, perfect for a light summer dinner!

Love the colors in these FRESH homemade Vietnamese style shrimp summer rolls! Accompanied with a peanut hoisin dipping sauce. They are simple to make at home and can be filled with any type of protein and veggies you like.

This quick and easy vegan 3-minute Peanut Sauce recipe is the BEST - perfect as a dipping sauce, salad dressing, for noodles, crispy tofu and Asian dishes!

Traditional Vietnamese fresh spring rolls (goi cuon) consist of pork, shrimp, lettuce and herbs wrapped in soft chewy rice paper. Learn the authentic way to make these beautiful spring rolls. They are great as a refreshing appetizer or even a light meal. Your guests will be impressed!

Vietnamese summer rolls with chicken are fresh, light, and healthy. This Asian summer snack takes less than 20 minutes to make and easier than you think.

Tofu rice paper rolls make a delicious, light lunch or a starter. They're fresh, vegan and gluten-free and come with a killer date & peanut sauce.