Tiki Tuesday is here, and we’re celebrating with a Saturn! This gin-based cocktail is a Tiki Classic | Tiki Classics

TGIF 🤪 The best day to share a delish cocktail with you! This one is cutely named 'Free as a (jungle) bird'... (serves 4) INGREDIENTS: 240 ml Master of Mixes Mai Tai Mixer (Uncle Dan's has alternatives) 90 ml Campari 180 ml spiced rum lime wedges, to garnish pineapple slices, to garnish pineapple leaves, to garnish (optional) TO MAKE: In a large pitcher, combine all the ingredients and stir well. Fill glasses with crushed ice and top each with the jungle bird cocktail. Garnish with a…

A delicious yet super potent mixed drink. It's often said that if you consume multiple servings, you're guaranteed to turn into a zombie... Yield: makes 1

Put your drinks through finishing school with one of these showy (but simple!) garnishes from famed San Francisco Tiki bar Smuggler’s Cove.

Tropical Rosé Aperol Spritz Cocktails. The "it" cocktail of this year with a tropical twist. Refreshing and delicious and super easy to make!

The Maneater: Tiki Cocktail is a dangerously easy-drinking gin-based concoction with orange liqueur, apricot brandy, pineapple & mango juice.

This recipe for rum punch uses iconic flavours from the Caribbean island. Garnish with an orange wheel, 3 pineapple leaves, and a cherry.

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The Cobra's Fang is a classic tiki cocktail made with rum, citrus, syrups, and dashes of bitters and absinthe. Invented by the father of tiki, Don Beach, the Cobra’s Fang is a fun classic that