The secret to this fruit crumble is to bake the sweet, cinnamon-scented topping separately, to dry it out. Then when you pile those crumbs over a mound of juicy summer fruit, they won’t absorb as much liquid, and stay crisp and cookielike. You can make the crumbs a day ahead. But the crumble is best baked on the day you serve it, preferably while still a little warm and brimming with syrupy fruit. Make sure to taste your fruit before adding the sugar. Sweeter fruit like strawberries…

The BEST cherry pie recipe using canned tart cherries. As a cherry pie lover, I've fiddled with recipes over time, and this is the best!

These canned cherry recipes result in the most delicious treats! From cheesecake to pie to cobbler, canned cherries are an easy way to whip up desserts.

Cherry Crisp is a delicious and easy cherry dessert. This is loaded with red tart cherries in a thick and creamy base, and then topped with some hearty oats and brown sugar cinnamon topping. A quick and easy cherry crisp recipe that doesn't use pie filling.

This Homemade Tart Cherry Pie is made with luscious red tart cherries and it’s filled with a perfect sweet-tart pie filling. A large scoop of vanilla ice cream totally complements this scrumptious pie!

Tart cherries in a silky sour cream pie. This pie is delish! Served warm or cold, it is the perfect end to any meal. A bonus to this recipe is that you don’t have to wait for summer for cherries to be in season. Canned sour cherries work out just perfect for this pie. Luscious...

Bite-Size Cherry Tarts with a homemade cookie crust and sweet cherry pie filling are simply irresistible.

Cherry Cream Puff Pastry Tart - this beautiful puff pastry tart is perfect for the holidays! It will be the easiest tart you ever made and the most delicious one!

Homemade Cherry Tarts are a quicker and easier version of cherry pie. The cherries can be fresh or frozen, and you don’t need to thaw them first, as they are cooked down into a sauce before putting them in the tart shells. I usually use sour cherries for these tarts, but you can use sweet cherries instead if you prefer.