This vegetarian Chili Crunch Tofu is pan-fried, ultra crispy, and tossed in a spicy chili sauce. Serve as a side or as a meal with rice.

Korean (Gochujang) Tofu Rice Bowls are a quick, incredibly flavorful, make-ahead dish! Perfect for weeknight dinners.

For an easy weeknight dinner, look no further than this garlic sesame tofu! It's so easy to make, requires only 10 minutes of prep time and is completely vegan and gluten free.

This spicy honey garlic tofu is so good it will turn even non-believers into tofu fans! #tofu #vegetariancomfortfood

Baked tofu in spicy sriracha sauce - easy to make with simple ingredients and packed with bold flavor!

Why Did I Veganize This Dish? I came up with this Spicy & Crunchy Garlic Tofu recipe because it needed to happen. Like, there was a gaping maw in the universe that could only be filled once this recipe was created. And you know what? It's the most popular post on the blog. So let's get cooking!

For this spicy tofu recipe, I am using a very pressed style of tofu that is sometimes called “firm tofu” or “super firm tofu,” depending on the tofu maker. Read note 1 for more information. If you are using “extra-firm tofu,” read to note 2 for directions on how to prepare the tofu. If you opened a can of coconut milk for this recipe, here are some ideas on what to do with leftover coconut milk.

Silken Tofu topped with a savory sweet and spicy sauce

Spicy Gochujang Sesame Tofu. Fried tofu smothered in a delicious, spicy saucy gochujang based sauce with a hint of sesame.

Explore an array of bold flavors with these irresistible spicy tofu dishes. Whether you're into stir-fries or curries, prepare to delight your taste buds!