Cooking dried fava beans require a few easy steps. You will have the best creamy and buttery texture when cooked after this preparation.

Fava beans are high in fiber and contain folic acid, potassium and magnesium. These versatile legumes can be eaten alone or added to other dishes. Wash dried fava beans thoroughly, soak them, and remove their skin before cooking them....

Unlock the secrets of Dried Fava Beans! Discover recipes, health benefits, and cooking tips in our comprehensive guide.

This fava bean (broad bean) dip is garlicky, creamy, and so delicious. It's made from dried fava beans and resembles a hummus recipe. If you are a fan of hummus then you will definitely be a fan of this fava bean dip as well. Serve it up with your favorite chips, pita bread, or veggies. Fava bean dip is the perfect snack and appetizer.

Foul medamas is a fragrant Lebanese and Middle Eastern fava bean stew recipe with dried fava beans that are soaked overnight, tomatoes, garlic, cumin and spices. Serve it for breakfast, lunch or dinner. The meal is vegan, vegetarian packed with both fiber and flavor! Drizzle with olive oil and veggies upon serving!

Tamiya are fritters that are similar to falafel but use fava beans, not chickpeas. They include garlic, cumin, cilantro, scallion, cayenne, and coriander.

Fava beans with cumin and lemon, a great snack for afternoon gatherings and entertaining that is symbolic of Lebanese and Middle Eastern hospitality. It is such a simple snack and so very easy to make, a no-brainer comfort recipe.

Learn how to cook all varieties of fava beans, from fresh to dried, to prepare them for use in recipes - plus storage & freezing techniques.

Bessara is a Moroccan fava bean dip or soup made from dried split fava beans. Serve it with olive oil, cumin, and cayenne or harissa.

Craving an easy vegan tapa? This delicious tender garlicky Spanish fava beans recipe will satisfy even the most discerning of appetites!