These Crescent Cheesecake Bars are very straightforward to prepare, incredibly versatile and ideal for any occasion. Whether you need a treat to boost your energy in the afternoon, a delightful addition to your brunch menu or a crowd pleasing dessert these bars have got you covered. The medley of textures is simply divine from the crispy pastry, creamy filling and sweet crust. They all come together flawlessly.

Valentine's Day Pillsbury Sugar Cookie Cheesecake

Sopapilla Cheesecake is a Spanish-inspired dessert made with crescent roll dough, cream cheese, cinnamon, sugar, butter, and a drizzle of honey.

Cinnamon and sugar have never been more magical together than in this easy-to-make, so satisfying to eat, Sopapilla Cheesecake!

Try this easy Cheesecake Crescent Rolls recipe for a delicious dessert! Made with crescent roll dough, cream cheese, and a cinnamon-sugar topping, these rolls are perfect for any occasion. Simple to make and absolutely delicious, they combine the flavors of cheesecake and buttery crescent rolls in every bite.

Celebrate the season with Sugar Cookie Cheesecake! A festive fusion of creamy delight and Pillsbury magic. Sugar Cookie Crust: - Store-bought sugar cookies No-Bake Cheesecake: - 1 ¼ cups heavy cream - 24 oz room temperature cream cheese - ½ cup granulated sugar - ¼ cup sour cream - 2 tbsp powdered sugar - 1 tsp vanilla extract Assembly: - Buttercream frosting - Additional sugar cookies for decoration

Ingredients: 1 can (8 oz) refrigerated crescent roll dough

Oh my goodness, have I got a treat for you! If you’re anything like me ... Read More

Crescent roll cheesecake is one of the easiest cheesecakes to make. The sweet cream cheese filling is delicious with buttery crescent rolls!