A fun and tasty twist on peanuts, these Homemade Beer Nuts are perfect when you're craving a sweet and salty treat!

Make and share this My Beer Nuts recipe from Food.com.

A fun and tasty twist on peanuts, these Homemade Beer Nuts are perfect when you're craving a sweet and salty treat!

Make and share this My Beer Nuts recipe from Food.com.

These sweet and salty nuts have been a longtime family holiday staple and though they're usually enjoyed in pubs with a pint of beer, we p...

Adapted from The Perfect Scoop You can easily cut the recipe in half, although I don’t think you’ll have any trouble finishing off a whole batch. I’ve made this many times using raw almonds, but if you want to experiment with other nuts, I’d be interested in hearing how they turn out. I think round nuts work best so the sugar can tumble around and coat them, rather than get stuck in any pecan-like nooks and crannies.

Sweet salty nuts with a just a hint of ale makes this a wonderful flavor. This is not your average beer nut I can tell you that! I am not a fan of how sweet beer nuts can be (numb tongues! I tell ya!) but when you combine them with ale! Oh man you will... Read More »

Sure, you can buy beer nuts, but they’re easy to make from scratch, and you can flavor them as you like — such as actually using beer to make them. For a basic batch, simmer mixed nuts in a simple mix of brown sugar, beer and molasses, then toss with more sugar and a touch of cayenne, toasting the nuts until crisp and fragrant.

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Recipe for spicy/sweet beer nuts 1 egg white 2 teaspoons water 2 cups unsalted peanuts or 2 cups pecan halves 1⁄2 cup sugar 3⁄4 teaspoon salt 1⁄4 teaspoon nutmeg 1⁄4 teaspoon ground cloves 1⁄2 teaspoon cayenne pepper 1 teaspoon cinnamon (I will use LESS sugar)