Jamie Oliver's Dauphinoise Potatoes is a classic French dish features layers of thinly sliced potatoes, cream, garlic, and cheese, baked...

Check out 10 Jamie Oliver pressure cooker recipes, ranging from major dishes to side dishes:

Jamie Oliver Roast Potatoes Recipe – Whisk Point

From sides to desserts, these are the best Jamie Oliver Christmas recipes to add something a little different to your festive repertoire.

Jamie Oliver Beef and Ale Stew recipe is made with tender beef, fresh vegetables like celery, carrots, and onions, aromatic rosemary, and a hearty ale base this recipe takes about 2 hours to cook and serves 4 people.

Jamie Oliver’s 5 Ingredients Mushroom Chicken uses mushrooms, a red onion, chicken breasts, mustard, and cream. Ready in 20 minutes, it serves 2.

Jamie Oliver’s English onion soup recipe uses a variety of different onions, and includes sage and Cheddar cheese to make it extra special. This is a great slow cook for a weekend, and it cheap as chips

This traditional Greek recipe calls for just five ingredients and takes less than half an hour to cook - making it the perfect starter for any meal.

This really is the best Christmas turkey recipe; the pork and apricot stuffing is delicious and your turkey will be perfectly succulent and delicious.

Jamie Oliver Chicken Provencal is made with chicken thighs, cherry tomatoes, green olives, shallots, and garlic. This easy Chicken Provencal recipe creates a tasty dinner that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.