Mujadara is a comforting and delicious lentil and rice dish from the Middle East.It features boiled lentils and rice flavored with warm spices, caramelized onions, and fresh herbs.

25 of our best easy sauce recipes such as pesto, vinaigrette, mayo, and zesty dressings. These vibrant sauces are healthy and quick to make.

Soft, fluffy, and easy to make, these vegan pancakes are excellent for a cozy and delicious weekend brunch, served with seasonal fresh fruit, dairy-free butter, and maple syrup.We only use the simplest pantry staples, so you can make them any time you want without running to the store.

Pumpkin, sage and ricotta lasagne - yummy. This vegetarian pasta recipe has won over taste.com.au members for good reason!

Easy Sweet Potato Curry (30 mins) ⭐️ RECIPE: GO TO www.theplantbasedschool.com and search 🔍 "Sweet Potato Curry” ⭐️ INGREDIENTS 1 tablespoon olive oil 1 onion chopped 3 cloves garlic grated 1...

Schiacciata is a type of flatbread from Tuscany, Italy.It will remind you of focaccia, but it will be thinner, crunchier, and more like a thick pizza. Our recipe is easy, no-knead, and in one bowl.

Our first cookbook in our Plant Based Cooking Made Easy series.

Lentil loaf is an excellent recipe for those who want to eat less meat but are not necessarily vegan.Our recipe combines hearty lentils with vegetables, herbs, spices, cheese, and egg to make a vegetarian alternative to meatloaf that is tasty and satisfying.

Discover the 30 best raw vegan recipes - these meals will satisfy any craving: healthy, quick, wholesome, and easy-to-prepare raw vegan meals