An old-fashioned scratch layer cake, called 1-2-3-4 Yellow Cake because of the ingredient amounts.

Bake our 1-2-3-4 Pound Cake once, and you'll see why it's our most requested recipe. Find more baking tips along with our top-rated pound cake recipe at Swans Down® Cake Flour.

Much like pound cake, the Basic 1-2-3-4 Cake gets its name from its base ingredients: one cup of butter, two cups of sugar, three cups of flour, four eggs.

This really a scrumptious cake, though it is true, as some reviewers have noted, that the frosting just barely covers all three layers. You could double the recipe, as some people have done, or you could make a batch and a half. Your call. To make a batch and a half, the measurements would then be: 3/4 cup butter; 1-1/2 cups dark brown sugar; 1/4 + 2 tablespoons milk; and 3 cups of confectioner's sugar. Hopefully, this will give you enough frosting without having too much left over in…

Rich, moist, and loaded with chocolate flavor, this vintage Mayonnaise Cake recipe from the 1950s is easy and delicious!

The elegance and decadence of this old fashioned coconut cake invoke warm memories of family gatherings, special celebrations, and Sunday lunches when special company was coming. Make someone feel loved and special by whipping up this old-fashioned layered coconut cake just because!"

Welcome to Weekend Potluck 498, September 24, 2021! We are so happy you could join us! Every Friday morning, stop by Sweet Little Bluebird for our Weekend Potluck party, a place where top food bloggers

Classic Pound Cake, perfect on its own, can be used in so many ways, making it the most versatile cake of all. The classic proportions of po...

This classic yellow cake pairs well with many different kinds of frostings.

Quarter sheet cake is a small cake made in a quarter size baking sheet.