Soft crust like empanada on the outside with a warm apple and cinnamon inside these Apple Cinnamon Empanadas (Empanadas de Manzana y Canela) are like a hand held warm apple pie. You won't be able to just eat one!

This delicious baked apple empanada recipe combines rich flavors of cinnamon, sugar, and vanilla packaged in a light and flaky crust. It's the perfect single-serve Mexican dessert for any occasion!

Crafting Taco Bell’s Caramel Apple Empanada is an experience to savor. The rich and flavorful profile makes it a must-have in my dessert collection. I highly recommend this recipe for anyone looking to add a special touch to their treats. Give it a try and indulge in the flavors! #TacoBellCaramelAppleEmpanadaRecipe #TacoBell #CaramelAppleEmpanada

Copycat Taco Bell Air Fryer Caramel Apple Empanadas are pocket pastries air fried till a crispy golden brown with a gooey filling.

These Apple Empanadas are made with homemade empanada dough, a classic apple pie filling, and an icing sugar glaze. They're a surprisingly easy dessert to make either baked or fried, with simple ingredients and a super delicious end result, reminiscent of the popular McDonald's Apple Pie.

Our apple empanadas are light, flakey pastries filled with a sweet apple filling and finished with a drizzle of caramel sauce and a sprinkle of flaky sea salt. They are the perfect fall treat! We used puff pastry which makes these dessert empanadas super easy to make. This recipe also works with homemade pie crust (or even the store-bought kind). And if you want to make them gluten-free, you can purchase gluten free puff pastry or make our gluten-free pie crust.

These Apple Empanadas are insanely delicious! They make the perfect treat to eat. Make a big batch. This dessert always disappears fast.

Caramel Apple Empanadas have a tart and sweet filling wrapped in crispy, flaky dough. Make more than a dozen Taco Bell empanadas in 1 hour!

You only need six ingredients and about 30 minutes to make these easy Caramel Apple Empanadas in the air fryer. A Taco Bell copycat!

These flaky pastry empanadas are baked (not fried) and filled with tart warm apples, with a coating of sugar and cinnamon that lends an irresistible crunch to the crust. Such a great alternative to apple pie!