Flavorful, British-inspired baked beans on toast! An easy, versatile, and delicious plant-based meal. Just 1 pot and 30 minutes required!

Here's why the English are so jazzed about beans on toast.

Learn how to make the humble British beans on toast in easy steps. Are you looking for a quick and easy yet comforting meal, look no further as you've come to the right place. This recipe or should I say a guide to making the best British beans on toast is perfect for those lazy nights or when you are too tired to cook but still want a hot meal.

Beans on toast should be eaten by gout sufferers to combat pain caused by the condition, new research has revealed.

Great snack to munch on while watching your favorite British programs. Drink with Strongbow cider ;-) Tip: DO NOT USE AMERICAN Pork & Beans, Boston Baked Beans or "Bush's Beans" etc... ONLY Heinz or Batchelor's brand please, otherwise it might be gross. Don't worry; most American grocery stores sell HEINZ and BATCHELOR'S, in the International/European/English/Irish aisle. I've been all over the US and found them in Safeway, Kroger, Stop & Shop, etc. I've never not been able to find one of…

Beans on toast have been eaten for years everyday in the UK for breakfast, lunch and dinner. It's a super simple, yet tasty meal.

Baked Beans on Toast is a British favorite that’s incredibly easy to make and satisfying. You can make it with canned beans or from scratch!

Inspired by British pub fare, this breakfast-for-dinner (or brunch!) dish tops buttered toast with bacony stovetop baked beans, tomatoes and a fried egg,

A cheesy dose of British nostalgia, Desified. Almost every British South Asian home has its' own take on curried baked beans. I cook mine with ghee, cumin seeds and a liberal heap of garam masala. These spicy, buttery beans are then slathered onto toast, topped with Cheddar and grilled until gooey and bubbling.