These six-ingredient chocolate bonbons are simple to make and always a delight. They make a welcome offering for housewarmings or holiday gift baskets.

A perfect pairing of dark chocolate with a fresh and fruity apricot confit. The bright design of the bonbons underline the flavour of the apricot. These bonbons will leave you wanting more.Special material requirements • 2 Polycarbonate chocolate moulds (CW2295) • Scraper • 2 Piping bags • Pure alcohol (at least 94%) • Cotton pads • Thermometer (preferably laser) • 2 brushes • Spray gun & compressor (optional) or 2 wide brushesRecipeYield: 64 bonbons | Difficulty: hard IngredientsDecoration4

I’m not an expert in bonbon making - but I enjoy making them. So here we go with a little how to make my bonbons.

When I found out that a chocolate shop had opened up in NYC where Susanna Yoon, former pastry chef at Per Se, was turning out gorgeous bonbons and packaging them up inside gift boxes that looked like books, I knew immediately that I needed to get downtown and check it out. Located on Mott Street

This marshmallow bonbons recipe makes an easy and tasty Christmas candy everyone will love! It's great for parties, company or treats for kids!

Indulge in the decadent delight of coffee Baileys chocolate bonbon recipe. Learn how to create these mouthwatering treats with a perfect balance of flavors.

BONBON FLAVORS | Bliss Chocolatier

Learn all about bonbons, what they are, and how to make them at home with three amazing filling recipes from a French pastry chef.