The Pepper Jelly Cheese Dip is perfect for snacking. Made with shredded pepper jack cheese, shredded sharp cheddar, and a blend of spices and herbs, refrigerated and then topped with Pepper Jelly. It is the perfect blend of creamy, cool and spicy and sweet. Serve these with buttery round crackers for the perfect scoop of deliciousness.

This cream cheese and pepper jelly is the perfect appetizer. Made with only 2 ingredients & ready within minutes, you have to give it a try!

In search of an irresistible dip that’s perfect for any occasion? This Pepper Jelly Cheese Dip Recipe brings together the perfect balance of flavors that will have everyone asking for seconds. Save this recipe now to impress your friends and family with a standout appetizer!

This is the EASIEST Pepper Jelly Cheese Dip recipe! Whip up softened Boursin cheese with a splash of half and half, and then layer it with a sweet and spicy pepper jelly for a delicious and quick appetizer! Perfect for parties, gatherings, and the holidays!

Quick and easy Pepper Jelly Cream Cheese Dip requires only two ingredients making it perfect for parties, the holidays and casual gatherings.

Cream Cheese and Pepper Jelly is the perfect appetizer for any occasion. It is quick to make and only requires a few ingredients.

I originally posted this recipe 100 years ago with no photo, so today I'm bringing it back new and renewed... with a photo. The original recipe was scalped off of my Sunday School teacher in West Monroe at one of our monthly get-togethers. I hope you enjoy it as much as my people love cheese and Ritz. In case you aren't of the Louisiana breed, here's the pepper jelly I use. You can use any brand, just jalapeno pepper jelly. I had some pineapple jalapeno jelly in the fridge that I was tempted…

It just might be the perfect party dip.