Recipe video above. Known as Chicken Parmesan in the US, the three key things that makes this the best Parmi you'll ever have in your life are: layers upon layers on seasoning, dry brining for the most juicy chicken ever, and extra crispy chicken. Because I'll never understand why you'd go to the trouble of making crispy crumbed chicken if the whole thing goes soggy when smothered in tomato sauce!Bonus baked option in Note 10. So golden and crunchy it will blow your mind!

Chicken Parmigiana, or Chicken Parma as it’s best known in Australia, is a delicious chicken schnitzel dish topped with ham, cheese and tomato sauce.

This Stuffed Chicken Parmesan is crisp on the outside and so tender inside. The parmesan crust and mozzarella stuffing make every bite incredibly juicy. This is an easy, one-pan, 30 minute parmesan chicken you'll make over and over. This chicken parmesan recipe includes a gluten free option!

Who doesn’t love a chicken parmigiana? Turn the classic pub-food dish into a hero-status dinner with Marion's ultimate recipe.

Crispy, saucy and cheesy, this chicken parmesan has loads of garlic-y flavor, and comes complete with an easy, homemade chunky marinara sauce! | thecozyapron.com #chickenparmesan #chickenparmesanrecipe #chickenparmesanrecipeeasy #chickenparmesaneasy #chicken

Meet the pubs upholding the proud Australian tradition of the humble chicken parma

A simple homemade chicken parmesan is the ultimate comfort food meal that is ready in just one hour and is sure to please!

This is the BEST crispy and perfectly Juicy Chicken Parmigiana topped with a rich tomato sauce and a cheese combo that stretches for days!