Collard Greens are a traditional Southern side dish cooked low and slow until tender with garlic, onions and bacon, perfect for the holidays!

Collard Greens with Bacon, lots of bacon, are a tasty summertime Southern side that pairs well with barbecued meats, baked beans, potato salad, and coleslaw.

Learn how to cook collard greens the ultimate way, cooked low and slow with bacon, ham, and spices for the most tender greens and to-die-for pot likker.

This one-pot collard greens recipe with sweet onions, smokey bacon, & malty beer is an easy Southern side dish that everyone will enjoy!

These Southern Collard Greens are slow simmered with bacon, onion, garlic, and seasonings to give it that fresh off the farm southern touch.

This best Southern Collard Greens Recipe features tender flavorful greens cooked with bacon and onion and seasoned with smoked ham hocks.

Southern Collard Greens Recipe with Bacon is the side dish every table needs! Tender greens are simmered in a flavor-packed broth for a southern favorite! Southern collard greens are an easy side dish to make for Sunday dinner, served best with a big ham, fried chicken, and mashed potatoes. These are just like your grandmother made them! Delicious collard greens are much easier to make then you think!

This Southern Turnip Greens recipe is slow cooked with smoked meat creating tender greens that are packed with flavor.

These collard greens are a quick and easy collard greens recipe! Cook the best collard greens using bacon, apple cider vinegar, collard green, red pepper flakes, and brown sugar. You will love cooking these collard greens for a dinner side, Thanksgiving side dish, or Christmas side dish!

Southern Collard Greens Recipe simmered with smoked turkey wings, green and red peppers, onions, garlic, white vinegar, red pepper flakes make this dish so tasty. No one will complain about not having enough meat in this dish. Perfect for Thanksgiving or any day of the week.