There’s a lot to love about this croissant bread pudding. Between the custardy croissants and creamy vanilla sauce, it’ll make you weak in the knees.

Croissant Bread Pudding - The Recipe Critic

Here's an easy way to elevate your dessert game: croissant bread pudding! Take fluffy croissants, bake them in a rich custard pudding, and finish with a decadent hot caramel sauce. This sweet and savory treat is the best treat for any occasion. It's a winner for any after-dinner indulgence. #idonthavetimeforthat #croissantbreadpudding #croissantbreadpuddingrecipe #breadpuddingwithcroissants

Bread pudding is good, but Croissant Bread Pudding is better! Flaky, buttery croissants add a dimension of flavor to this classic dessert.

Croissant Bread Pudding is the perfect recipe for using your day-old croissants. They're cubed, combined with a simple rich custard, and baked to perfection then drizzled with a creamy vanilla sauce. This easy croissant bread pudding uses staple ingredients and makes a delicious breakfast or dessert.

This recipe is easily the BEST bread pudding I have ever made! The flavor is absolute perfection! The croissants provide a buttery flakey texture that just melts in your mouth. The caramel Buttermilk Syrup that is poured over the top of the bread pudding truly completes the dish!

This croissant bread pudding makes an amazing indulgent breakfast or dessert. Custardy soft center with chocolate and raisins and crispy top.

Indulgent & easy breakfast recipe for when you want a special breakfast. This croissant bread pudding is the perfect recipe for leftover, stale croissants.

Buttery, flaky pastries make this easy, make-ahead Chocolate Croissant Bread Pudding with Vanilla Sauce stand out from the rest! Toasted croissant pieces are baked in a fragrant custard sauce, dotted with rich chocolate chunks and drizzled with a warm vanilla butter sauce for the ultimate comfort food dessert recipe.

This recipe was chosen by Peggy from Pantry Revisited this month for the Barefoot Bloggers. A quick, easy & delicious dessert to prepare. I used a small dish to make this, so with the leftover …