Delicious CruffinsCruffins are a delightful blend of croissants and muffins, featuring flaky layers of buttery dough baked in a muffin tin.

Muffins meet croissants: Cruffins are flaky, extravagant morning treats worth all the effort. Learn how to make cruffins the easy way with this cruffins recipe.

These Sweet and Flaky Cruffins. Are the perfect blend of buttery croissants. And soft muffins. But with a whole lot less fuss. Made using simple crescent roll dough. They come together. In under 30 minutes. And are packed with cinnamon-sugar goodness. The first time I made them. My family couldn’t get enough—they were snatched up. Straight from the oven. With their crispy edges. And warm, gooey center. Making everyone go back for seconds. They’re now a staple. For weekend breakfasts. And…

Outrageously delicious Cruffins are made with just 4 ingredients for a sweet brunch treat that is loved by all!

This Easy Cruffin Recipe is a cross between a croissant & a muffin. Made with puff pastry OR crescent roll dough & coated in cinnamon & sugar.

Try this cruffins recipe easy enough for beginners! Flaky pastries baked in muffin pans, tossed in sugar, and delicious on their own or with your favorite fillings.

These almond croissant muffins, also known as cruffins, are a delightful combination of a buttery croissant and a soft muffin, filled with almond cream and topped with sliced almonds. Perfect for breakfast or dessert!

Discover the joy of baking with our Easy Cruffins recipe! These delightful croissant-muffin hybrids are flaky, buttery, and perfect for breakfast or a sweet treat. Enjoy the unique texture and delicious flavors that everyone loves. Ready to impress your family and friends? Save this pin and try making these tasty cruffins today!