The easiest and most delicious Vegetarian Eggplant Fatteh is a Middle Eastern Classic! Made of a layer of crispy pita chips, golden roasted eggplant, creamy garlic and tahini yoghurt sauce and topped with crunchy almonds and parsley. Delicious!

Enjoy a refreshing twist on the traditional fatteh with a Fatteh salad recipe. Fried eggplant and potato with chickpeas and corn. Delicious!

This is another fantastic Middle Eastern eggplant recipe that you'll want to make (and eat) again and again! I replaced the meat...

Tangy roasted eggplant topped with a garlic yogurt tahini sauce and crispy pita bread. A stunning dish!

Ragu abruzzese with pappardelle by Silvia Colloca: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!

Eggplant Fatet Recipe https://resepmamiku.com/en/eggplant-fatet-colourme_aesthetic

Eggplant Yogurt Salad, a version of "Fatteh" with butternut squash. So tasty with roasted veggies in yogurt with pomegranate, walnuts, pita chips.

There’s something so comforting about fatteh, and this Beef & Eggplant Fatteh is no exception. The perfectly spiced beef, paired with creamy eggplants and crunchy pita chips—it’s a far cry from your standard traditional dinner. Although, between you and me, sometimes the traditional dinner needs to scoot over to make room for fatteh!

This Eggplant Fatteh is a Middle-eastern classic dish with an air-fried twist! Air-fried pita and eggplant, spiced beef, warm chickpeas, garlicky yogurt and toasted nuts are layered on top of one another for a punch of irresistible flavor.

Layers of crunchy pita, fried eggplants, meat, tomato pomegranate sauce, tahini yogurtsauce and topped with nuts and pomegranate seeds. A burst of flavors like no other!