Recipe for a tart with pistachio crust, no-bake cheesecake filling and honey glazed figs.

So elegant you would never guess how easy it is!

At my parent’s house for New Year’s Eve there was always cheesecake. I actually thought it was a Polish tradition for a long time, but it turns out it was just my mom’s tradition. Either way, I associate cheesecake with the New Year and that’s clearly a good thing. Especially when your cheesecake is rich, creamy, and dripping with a deep, dark caramel sauce. I make my cheesecake in classic New York style with a graham crust and cream cheese (not ricotta). It’s almost like a cream cheese…

This fig cheesecake blended very well with honey and lemon sauce drizzled on top

Hungry Couple: Labneh Cheesecake with Honeyed Figs

These No-Bake Cheesecake Cups with Caramelized Figs are a taste of fall! They feature a Biscoff cookie crust, a fluffy and light orange-fig filling, and are topped off with the most insane caramelized fresh figs. They are super easy to make (MUCH easier than traditional cheesecake) and are a super fun way to use up this season's fresh figs!

Crème Frâiche Cheesecake With Pretzel Crust + Brûléed Figs and Grapes – DisplacedHousewife

The perfect holiday dessert: easy cheesecake with fresh figs. This is a super simple recipe that is just SO good.

Truffle&Egg - London foodies🇬🇧 on Instagram: “Goat's cheese Basque CHEESECAKE 🍰 . It's FIG season so one must take advantage and what better way to have them than with some delicious…”