Tanghulu is easy to make using almost any fruit you like! Skewered fruit dipped in an easy sugar syrup, giving you a crunchy, fruity snack!

Juicy strawberries are dipped in sugar syrup. They harden almost immediately and make a wonderful snack or dessert for all ages.

This Tanghulu recipe is one of the best and simplest ways to enjoy fresh fruit. It takes a simple fruit then uses a sugar mixture coating to give it the ultimate crunchy texture. This sweet treat is easy, beautiful, and delicious!

STRAWBERRY TANGHULU or Candied Strawberries are skewered strawberries dipped in a clear hardened crisp sugar coating.

Since I have been sharing Instagram Stories tutorials of many of my favourite childhood treats, I knew I had to share a recipe for these sugared strawberries. This is perhaps the most simple ‘recipe’ of all the childhood...

So my brother wanted to make tanghulu for the first time and we tried it. It was super sweet, though it was a little warm after dipped the fruits in melted sugar. Either way it was still tasty.🙂👌

How to make Chocolate Covered Oranges: Learn the steps for creating dark chocolate dipped Mandarin slices with sea salt. It's a healthy treat. Also works with white chocolate.

How to make Chocolate Dipped Cherries - the cutest treat or decoration. Tips to make sure they are perfect. #cherries #chocolatecherry #cakedecorating

Candy grapes are sweet and sour candy-coated grapes, dipped in melted jolly ranchers then more crushed candy for a delightful crunch.

3 Ingredient Tanghulu, Chinese street food, is hard candied fruit served on a bamboo skewer. Use any fruit, but strawberry tanghulu is a crowd favorite. Easy to make, this easy treat is with sugar and water, without corn syrup.