Foolproof recipe on how to cook Basmati Rice perfect and fluffy everytime! An easy stovetop method in 20 minutes. Serve with curries, stir fries, stews and more!

The ultimate guide to cooking basmati rice RIGHT every single time + tips, tricks and recipe!

Knowing how to make Basmati rice is a skill that everyone should have! Perfectly cooked Basmati rice is light, fluffy, and aromatic.

Cooking brown basmati rice doesn't have to be intimidating! In my blog post, I cover everything you need to know, from the benefits of brown basmati rice to step-by-step cooking methods for stovetop, microwave, and pilaf-style. Whether you're a beginner or a seasoned cook, you'll find helpful tips to ensure perfectly fluffy rice every time. Save this post now and click through for more details!

Make light, fluffy and perfect basmati rice in the rice cooker for your lunch or dinner easily using my recipe. This post has all tips, tricks, and different variations to the plain basmati rice recipe.

Learning how to cook basmati rice isn’t difficult! Try this Simple Basmati Rice Recipe. As I mentioned above, the most important thing to keep in mind is the rice-to-water ratio. Different types of rice will require different quantities of water. Basmati is a type of long-grain white rice, and it doesn’t require a lot of water to cook it. For stovetop cooking: Some of my favorite basmati rice recipes include baked basmati rice pilaf, koshari. There are so many different ways to serve…

How to Cook Basmati Rice Recipe Ingredients - 1 cup basmati rice - 1 3/4 cups water - 1 tablespoon butter or oil (optional) - 1/2 teaspoon salt (optional) Full Cooking Instructions on...

Say goodbye to sticky rice and hello to perfect Basmati rice every time! With this easy stovetop recipe, all you need is rice, water, and salt to achieve fluffy, white rice in just 25 minutes. Great for meal prep or any dinner. Check out the recipe on my site!