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This recipe for super tender and flakey Red Snapper with Lemon Caper Butter Sauce is a healthy and delicious meal that's ready in 15 minutes!

This Fish Piccata is such a delicious dish, made with a butter, wine, lemon, and capers. Looks so elegant, but is so simple to prepare!

If you like fresh but sophisticated seafood meals that are still easy-to-make, you'll love this quick and easy Chilean sea bass with lemon caper Sauce recipe! At Lake Geneva Country Meats, we're well known for our meats, but we also offer a large selection of frozen seafood, including Chilean sea bass. Chilean sea bass is renowned for its luscious, buttery texture and delicate flavor. Our Chilean sea bass with lemon caper sauce recipe complements the flavor and texture of the fish with…

Keto Cod Piccata with Capers and Lemon Butter - I Eat Keto

Sole, cooked in lemon butter sauce with capers, this classic Sole Meuniere recipe is easy to master at home!

Crispy flour-coated fish fillets pan-fried until golden, served in a lemon, garlic white wine sauce with capers.

Fish Piccata, made in a skillet with inexpensive tilapia fillets is topped with a briny and savory lemon caper sauce.

I love making salmon piccata because the combination of flavors is simply irresistible and always impresses family and friends.

This Lemon Caper Sauce is a quick and flavorful sauce that pairs beautifully with fish, shrimp, chicken, and more. With just six ingredients and ready in five minutes, it's an easy go-to recipe for elevating any meal.