Creating a Homemade Big Mac with Special Sauce is

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Big Macs tonight EDIT: MAC SAUCE RECIPE 1/2 cup Mayo 2 tbsp ketchup 2 tbsp mustard (I would personally only use one next time, little bit too tangy for...

🍔 Homemade Big Mac with Special Sauce 🧀 🕒 Preparation Time: 15 minutes 🍔 Cooking Time: 10 minutes 🍽️ Servings: 2 double burgers Ingredients: For the Burgers: 400g ground beef (80% lean, 20% fat) Salt and freshly ground black pepper to taste 4 slices American cheese 2 sesame seed burger buns 1 cup iceberg lettuce, shredded 8-10 dill pickle slices For the Homemade Big Mac Sauce: 1/2 cup mayonnaise 2 tbsp sweet pickle relish 1 tbsp yellow mustard 1 tsp white vinegar 1 tsp garlic powder 1…

Funny, I thought being vegan meant you were always going hungry! Somehow that's not true with the Vegan Big Mac!

The Double Quarter Pounder beef burger will satisfy your hunger with two quarter pounds* of Aussie beef, cheese, onions, pickles and tangy mustard. Try it!

This homemade Big Mac sauce is creamy, tangy, and packed with the bold flavors you know and love from the iconic burger. It’s incredibly easy to make, customizable, and perfect for burgers, sandwiches, fries, or as a dipping sauce. With just a handful of pantry ingredients, you can recreate the magic of your favorite fast food right in your kitchen!

This PNG image was uploaded on December 23, 2016, 10:38 am by user: xxtaruchin and is about American Food, Big Mac, Breakfast Sandwich, Buffalo Burger, Bun. It has a resolution of 800x596 pixels.