Savory Mushroom Gravy is rich, flavorful, and the perfect topping for steak, pork, chicken, or mashed potatoes.

This mushroom gravy makes any meal rich and comforting. From weeknight dinners to Thanksgiving, it's a hit every time!

This Mushroom Gravy is creamy & full of flavor. Mushrooms sauteed with onions & butter, then simmered with red wine, flour & broth until thick!

Are you looking for a homemade mushroom gravy recipe that will have everyone savoring every drop of gravy on their plate? The one you can serve with everything and not just steak? This is it! loaded on the umami flavor, it is rich and delicious. let me show you how to make it easy steps.

This is a super flavorful Brown Gravy recipe that starts by caramelizing onions and garlic and is seasoned with beef base and spices. Perfect for gravy or any beef recipe!

This rich, robust Easy Mushroom Gravy recipe yields a thick, deeply brown gravy perfect for serving with mashed potatoes, roasts and more.

Recipe video above. Mushroom gravy is excellent served over steak or chicken. Though ask an Aussie and they'll tell you the best use is over a schnitzel – preferably with rosti, though mash rates highly too!Gravy colour note: The deepness and richness of colour will depending on the beef stock you use. Generally speaking, a better stock will have deeper colour = darker (nicer!) -looking gravy.Makes: 3 cups (freezes perfectly too!)

A rich, hearty, and very flavorful gravy recipe to perfectly complement your favorite dishes and holiday recipes! Made with mushrooms, onions, and butter for maximum comfort food flavor! An EASY gravy recipe that will impress everyone at your next Thanksgiving, Christmas, or special family gathering! 🍄‍🟫😋

This thick homemade mushroom gravy recipe is so easy to make... You’ll want to pour it over absolutely everything!

You only need basic ingredients to make this thick, flavorful, and comforting mushroom gravy! Get the full recipe here.