Steamed Mussels in White Wine Sauce (Moules Marinières), and crusty garlic bread, are ready in 20 minutes. Add fries for Moules Frites.

Indulge in White Wine Garlic Butter Sauce Mussels, featuring tender mussels cooked in a rich sauce of white wine, garlic, and butter. This elegant and flavorful dish is perfect for a special dinner or a delightful appetizer, bringing a taste of the sea to your table.#winegarlic#garlicsauce

This mussels marinara recipe is a classic Italian dish where fresh mussels are simmered in a vibrant tomato sauce. Ready in under 30 minutes, it’s a quick and easy mussels recipe that combines the sweet, briny taste of juicy mussels with the bold flavors of a rich marinara sauce made with tomatoes, garlic, onion and white wine.

You won't believe how EASY it is to make these Mussels With Pasta In White Wine Sauce! Restaurant-style meal ready in just under 30 minutes and is great for a date night or when you want to make your dinner extra special.

My favorite way to make mussels is in a white wine and garlic sauce. This recipe is simple, quick and fool proof! If you have never made mussels before, this

These Drunken Mussels are simmered in a savory white wine and garlic-butter sauce. Ready in under 15 minutes, they make a healthy and delicious appetizer or light dinner for any occasion.

Portuguese-Style Mussels in Garlic Cream Sauce - A delicious appetizer inspired by a fantastic dinner in New Bedford, Massachusetts

Mussels in a creamy white wine garlic sauce is an easy, elegant dinner with wine, garlic, heavy cream, and served with tons o'crusty bread.

Want to know how to make mussels in white wine sauce? So easy and so good, you will wonder why you didn't do it sooner! #musselsinwhitewinesauce #musselsinwhitewinesaucegarlic

Steamed Mussels in Tomato Cream Sauce is a flavorful and elegant dish that’s surprisingly simple to prepare. The mussels are steamed to perfection and then bathed in a rich, creamy tomato sauce with garlic, onions, and a hint of white wine. This dish makes for an excellent appetizer or main course, and it pairs wonderfully