How to Make Valentine's Petit Fours. Click over to Rose Bakes for step by step photos and the recipe to make these. #petitfours #cake #valentines #dessert

Petit Fours - Preppy Kitchen

This poured fondant petit four icing with hints of butter and vanilla is easy and perfect for glossy elegant cakes and desserts of any size.

Petit fours are tiny, iced-layer cakes. Often served as part of an assorted pastry tray, these elegant treats are usually made with layers of génoise cake, jam, and French buttercream frosting. This simplified recipe features shortcuts that let you focus on the fun part: decorating.

When I was a kid, I remember my mom use to bring home these little boxes of mini cakes around Christmas time.They were cute, bite size and had little delicious layers. It wasn’t until I was older than I learned these were called Petit Fours which is French for “little oven” and translates to a […]

Makes 48 cakes

It doesn't get easier than these 3-ingredient Petit Fours! Simple to make, delicious, and adorable! Perfect for entertaining! This is the easiest way to make petit fours!

Need the perfect glaze to go with your freshly-baked dessert? Try this mouthwatering recipe to feed your sweet tooth.

Poured fondant makes a beautiful covering for petit fours. This recipe requires a few steps but is easy, although a bit messy.

We love this easy Petit Four Glaze! Also, learn how to make petit fours in our free tutorial below.