These Baked Potatoes and Zucchini are an easy one-tray side dish that's tasty and simple. These make a perfect side dish!

Roasted Potatoes and Zucchini - The Menu Maid

This post may contain affiliate links learn more This dish showcases a trio of hearty vegetables infused with a blend of aromatic herbs and garlic, creating a simple yet ... Read more

This Zucchini Potato Casserole is so simple to make with only minutes of prep time. Baked in the oven until vegetables are tender with a crispy top, serve as a healthy main or side dish.

This vibrant medley of roasted potatoes, carrots, and zucchini not only looks appealing but is also packed with flavor and nutrients. The caramelization of the vegetables enhances their natural sweetness, ... Read more

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Hello there, food lovers! ???? Today, I’m excited to share a unique twist on classic comfort food that’s both delicious and easy to make. Whether you’re looking for a new way to use up that zucchini in your fridge or simply want to try something different, these Parmesan Zucchini Potato Muffins are sure to hit the spot. Let’s dive into this recipe that’s packed with flavor, nutrition, and a whole lot of love!

Garlic Herb Roasted Potatoes, Carrots, and Zucchini is a simple, flavorful, and healthy side dish made with tender roasted vegetables, a fragrant garlic and herb blend, and is perfect for those following a gluten-free or Whole30 diet.

By: The Food Hunter An easy side-dish the whole family will love. Roasted Potatoes, Zucchini & Onions (adapted from Italian Food Forever) 1 lb Yukon Gold Potatoes, Cut in cubes 1 Medium Onion, Sliced 4 Cloves Garlic 4 Tablespoons Extra Virgin Olive Oil 1/2 Teaspoon Red Chili Flakes 2 Tablespoons Fresh Thyme, Minced 1 lb Zucchini, Trimmed & Cut in Cubes 1/3 Cup Fresh Parsley Leaves Instructions Preheat the oven to 400 degrees F. Place the potatoes, onions, and whole garlic into a bowl…