Raw vegan salad

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This easy raw vegan pad Thai salad is spicy, gluten-free and ready in under 30 minutes! Using zoodles, spiralized carrots and sliced veggies instead of cooked rice noodles, this healthy raw food recipe is perfect during spring or summer, to bring to a party or picnic — and works well for weight loss. Complete with a homemade spicy peanut butter sauce (oil-free & sugar-free), this rainbow salad can be topped with tofu or other plant-based protein choices. Pad Thai Salad, Raw Meals, Vegan Pad Thai, Thai Salad, Raw Vegan Diet, Pad Thai Recipe, Spicy Peanut Sauce, Raw Recipes, Raw Diet

Crunchy zucchini, carrot and squash noodles team up with other colorful veggies to create this light and fresh raw vegan pad Thai salad! Complete with an easy creamy peanut dressing to spice up your veggie dish, this quick, refreshing and low-calorie 20-minute recipe makes for the perfect light lunch or dinner. Add some edamame or tofu for plant-based protein!

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