Swedish kanelbullar recipe

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Kanelbullar (Swedish Cinnamon Rolls) Recipe Swedish Cinnamon Rolls Recipe, Bread Braiding, Swedish Cinnamon Rolls, Bread Roll Recipes, Cinnamon Roll Bread, Swedish Food, Bread Rolls Recipe, Braided Bread, Baking Fun

My ancestors are Scandinavian with a huge percent coming from Norway, then Sweden. I grew up eating recipes passed down from my great-grandmother Birgit Pearson such as meatballs, every meat and potato dish known to humankind, pea soup, pancakes, waffles, kringle, and almond cookies. We ate a lot of cinnamon rolls when my mom got her bread machine (remember how cool it was to have one of those in the early 90's) and the recipe evolved from a traditional kanelbullar to American style cinnamon…

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This traditional Swedish kanelbullar (cinnamon buns) recipe is made with a perfectly soft and chewy cardamom dough, a buttery cinnamon-sugar filling, and twisted into cute little knots. Top these rolls with crunchy sweet pearl sugar or any type of sugar that you have on hand! | gimmesomeoven.com #swedish #cinnamon #buns #rolls #breakfast #brunch #sweet #vegetarian #vegan Kanelboller Recipe, Swedish Desserts, Swedish Food Recipes, Swedish Cinnamon Buns, Cinnamon Buns Recipe, Cinnamon Bun Recipe, Cardamom Buns, Swedish Food, Gimme Some Oven

This traditional Swedish kanelbullar (cinnamon buns) recipe is made with a perfectly soft and chewy cardamom dough, a buttery cinnamon-sugar filling, and twisted into cute little knots. Top these rolls with crunchy sweet pearl sugar or any type of sugar that you have on hand! | gimmesomeoven.com #swedish #cinnamon #buns #rolls #breakfast #brunch #sweet #vegetarian #vegan

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Swedish Cardamom Buns Recipe, Cardamom Buns Recipe, Cardamom Rolls, Cardamom Buns, Swedish Food, Swedish Recipes, Bun Recipe, Sweet Rolls, Bread And Pastries

You guys, I'm so excited to share these rolls with you!! I think it's safe to say that I've established my love for cinnamon by now but I don't know that I have done as good a job at emphasizing how much I love cardamom. In fact, I feel like cinnamon is always outshining...

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