This homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful!

How to make the BEST hummus – It’s creamy, fluffy, smooth, and this homemade recipe tastes so much better than grocery store versions.

This Taco Hummus is simple to make and has the best flavor. It's quick to make and is the perfect dip and snack. Naturally gluten free, dairy free and vegan. After trying a store bought

Preparing a Raw Vegan Hummus Recipe without traditional chickpeas poses unique hurdles. Our recipe simplifies this with raw nuts and vegetables, creating a creamy, nutritious dip. Follow straightforward steps to enjoy this healthy alternative. Save the pin for later to savor this guilt-free snack!

Nothing beats the taste of this incredibly easy hummus recipe! Ready in less than 5 minutes, it's smooth, creamy, and delicious!

This Olive Hummus Recipe is the perfect melding of those all time favorites--olives and hummus. A great easy health snack, dip, or spread.

Learn how to make Extra Smooth and Creamy Hummus at home in just 15 minutes by using a simple technique. It is made from canned chickpeas, tahini, garlic, and olive oil. So much better than store-bought. This is the best hummus recipe you’ll ever try. Vegan, Gluten-Free.

This vegan sweet potato hummus is made with roasted sweet potato, tahini, lemon, garlic and cumin — no chickpeas required. It's creamy, subtly sweet, full of flavor and super easy to whip up. Serve it as a healthy appetizer or snack with veggies, crackers or pita.

Spicy jalapeño hummus is made with simple ingredients in just 5 minutes. It's perfect to have on hand for a quick snack with fresh veggies or as a sandwich spread.

Authentic oil-free hummus is easy to make yourself and the result is delicious. The best homemade hummus is made with simple, plain, and a few vegan ingredients that are more or less simply mixed together. This easy and healthy no-oil hummus (no oil used for the hummus itself but on top, if you like) is a classic and authentic recipe. It is made with plenty of tahini (sesame butter) instead, which makes it super smooth and creamy.