These vegan potstickers are fun to make and even more fun to eat! Bursting with veggies, crispy on the bottom, soft and sticky on top!

Delicious vegan dumplings with vegetables and tofu.

These are the best homemade vegan dumplings you'll ever eat! Simple, satisfying, and loaded with fresh veggies, these are the perfect family dinner!

Discover the deliciousness of our Vegan Potstickers recipe! These savory dumplings are filled with a tasty mixture of vegetables and spices, then pan-fried to golden perfection. Perfect for dipping in your favorite sauce or enjoying as a satisfying snack or appetizer. #VeganPotstickers #PlantBasedRecipes #HomemadeCooking #RecipeInspiration #VeganDelights

These Easy Vegetable Potstickers are filled with a veggie mixture of cabbage, carrots, onion and mushrooms. Make a batch of these Asian dumplings and enjoy with a dipping sauce or freeze for later!

This tasty vegan potstickers recipe is popular at holiday parties and potlucks served with potsticker dipping sauce. Make ahead friendly!

Potstickers are basically dumplings that are pan fried to create a crispy crust. I then poured some water to cook them in steam, to create a crisp yet chewy exterior for that really satisfying bite. They're filled with a mix of tofu and vegetables then enjoyed with some homemade dipping sauce.

Veg momos are a type of delicious Tibetan dumplings. These vegan dumplings are very popular in many Asian countries like India and Nepal.

Easy Vegetarian Potstickers you have to try! Creamy, flavorful, nutritious pureed edamame with garlic, soy sauce, and sesame oil. Wrapped up into little wonton wrappers, cooked and steamed to crispy bottom, soft potsticker perfection.

This super easy vegan potsticker recipe goes so well with my sesame chilli dipping sauce. Your whole family will love making and eating them! #vegan #potsticker #gyoza @foodbymaria