A delicious side dish made with roasted potatoes, carrots, and zucchini, seasoned with garlic, thyme, and rosemary. Perfect for adding flavor to any meal.

Garlic Herb Roasted Potatoes, Carrots, and Zucchini is a simple, flavorful, and healthy side dish made with tender roasted vegetables, a fragrant garlic and herb blend, and is perfect for those following a gluten-free or Whole30 diet.

These simple sautéed vegetables combine a medley of colorful fresh vegetables sautéed in butter and seasonings for an easy and delicious side dish that cooks up in under 20 minutes.

We’ve put together this WEEKLY MEAL PLAN for you with lots of great dinners from around the web planned so you don’t have to worry!

Elevate the flavor of a bag of frozen mixed vegetables by adding butter and simple seasonings. These buttered mixed vegetables are delicious!

We love this easy veggie stir fry for its delicious homemade sauce and super customizable ingredient list. Make a pot of rice, and dinner is served!

Unlock the potential of frozen California blend vegetables with our flavorful and simple-to-follow recipe. Whether you're roasting, sautéing, or steaming, our guide ensures perfect, tasty results every time.

This Simple Asparagus with Zucchini and Squash is a breeze to whip up and bursting with fresh flavors! It’s a fantastic side dish for weeknight dinners or summer barbecues, adding a healthy touch to any plate.

Zucchini Medley is a delicious side dish with tons of flavor and texture. A fantastic way to eat zucchini!

These simple sautéed vegetables combine a medley of colorful fresh vegetables sautéed in butter and seasonings for an easy and delicious side dish that cooks up in under 20 minutes.