Scribd Logo
Upload

Welcome to Scribd!

  • 2K views

    Valentine's Day

    Uploaded by

    readthehook
    This document appears to be the menu for a Valentine's Day dinner in 2010. The menu is divided into sections for dishes "For Her" and "For Him". Some of the dishes listed include south bay oyster and caviar, Maine lobster and almond velouté, avocado and tomato tart, pistachio crusted striped bass, and Cabernet Franc chocolate pots de crème for her and chili and pumpkin seed crusted oysters, blue crab and truffle chowder, green papaya ceviche, fire roasted beef tenderloins, and marcona almond doughnuts for him. The cost listed is $89 per person.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd

    Valentine's Day

    Uploaded by

    readthehook
    2K views1 page
    This document appears to be the menu for a Valentine's Day dinner in 2010. The menu is divided into sections for dishes "For Her" and "For Him". Some of the dishes listed include south bay oyster and caviar, Maine lobster and almond velouté, avocado and tomato tart, pistachio crusted striped bass, and Cabernet Franc chocolate pots de crème for her and chili and pumpkin seed crusted oysters, blue crab and truffle chowder, green papaya ceviche, fire roasted beef tenderloins, and marcona almond doughnuts for him. The cost listed is $89 per person.

    Original Title

    Valentine’s Day

    Copyright

    © Attribution Non-Commercial (BY-NC)

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    This document appears to be the menu for a Valentine's Day dinner in 2010. The menu is divided into sections for dishes "For Her" and "For Him". Some of the dishes listed include south bay oyster and caviar, Maine lobster and almond velouté, avocado and tomato tart, pistachio crusted striped bass, and Cabernet Franc chocolate pots de crème for her and chili and pumpkin seed crusted oysters, blue crab and truffle chowder, green papaya ceviche, fire roasted beef tenderloins, and marcona almond doughnuts for him. The cost listed is $89 per person.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    2K views1 page

    Valentine's Day

    Uploaded by

    readthehook
    This document appears to be the menu for a Valentine's Day dinner in 2010. The menu is divided into sections for dishes "For Her" and "For Him". Some of the dishes listed include south bay oyster and caviar, Maine lobster and almond velouté, avocado and tomato tart, pistachio crusted striped bass, and Cabernet Franc chocolate pots de crème for her and chili and pumpkin seed crusted oysters, blue crab and truffle chowder, green papaya ceviche, fire roasted beef tenderloins, and marcona almond doughnuts for him. The cost listed is $89 per person.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    Valentine’s Day

    2010
    For Her For Him
    South Bay Oyster and Osetra Caviar Chili and Pumpkin Seed Crusted
    Celery-Lemongrass Gelée Chesapeake Bay Oysters
    Celery Seed and Fresh Herb Biscuit California Caviar Sauce

    Maine Lobster and Almond Velouté Blue Crab and Truffle Chowder
    White Asparagus Beignet Mini Crab Cake
    Mustard Oil With Coriander and Mustard Seeds

    Green Papaya Ceviche


    Avocado and Tomato Tart Anise Seed, Ginger and Sassafras Dressing
    Arugula and Basil Flower Salad
    Pomegranate Vinaigrette

    Fire Roasted Tenderloins of


    Gryffon's Aerie Farm Beef
    Pistachio Crusted Striped Bass
    Malbec Braised Morels
    Roasted Chili Confit
    Melange of Obelisk Vegetables
    Garlic Saffron Butter and Truffle Coulis
    Saffron Rissoto
    Sweet Potato - Parsley Terrine
    Pomegranate Gastrique

    Cabernet Franc – Chocolate Pots de Crème Marcona Almond Doughnuts


    Red Banana and Agave Brulée
    Black Sambuca Glace
    Strawberry Gelato Vanilla Honey
    Sweet Potato Ice Cream with Invigorating Spices

    $89 per person ++


    Please reserve at 434.979.3440.

    You might also like

    pFad - Phonifier reborn

    Pfad - The Proxy pFad of © 2024 Garber Painting. All rights reserved.

    Note: This service is not intended for secure transactions such as banking, social media, email, or purchasing. Use at your own risk. We assume no liability whatsoever for broken pages.


    Alternative Proxies:

    Alternative Proxy

    pFad Proxy

    pFad v3 Proxy

    pFad v4 Proxy