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    Baked Cheesy Eggplant Recipe: Ingredie

    Uploaded by

    Zie Bea
    This recipe calls for slicing eggplant lengthwise and breading the slices with panko breadcrumbs before baking. The baked eggplant slices are then layered in a dish with pasta sauce and cheeses and baked again until the cheeses melt and turn golden. Key ingredients include eggplant, panko breadcrumbs, pasta sauce, mozzarella cheese, and parmesan cheese.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Baked Cheesy Eggplant Recipe: Ingredie

    Uploaded by

    Zie Bea
    108 views2 pages
    This recipe calls for slicing eggplant lengthwise and breading the slices with panko breadcrumbs before baking. The baked eggplant slices are then layered in a dish with pasta sauce and cheeses and baked again until the cheeses melt and turn golden. Key ingredients include eggplant, panko breadcrumbs, pasta sauce, mozzarella cheese, and parmesan cheese.

    Original Description:

    adadd

    Original Title

    emman 2

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    This recipe calls for slicing eggplant lengthwise and breading the slices with panko breadcrumbs before baking. The baked eggplant slices are then layered in a dish with pasta sauce and cheeses and baked again until the cheeses melt and turn golden. Key ingredients include eggplant, panko breadcrumbs, pasta sauce, mozzarella cheese, and parmesan cheese.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    108 views2 pages

    Baked Cheesy Eggplant Recipe: Ingredie

    Uploaded by

    Zie Bea
    This recipe calls for slicing eggplant lengthwise and breading the slices with panko breadcrumbs before baking. The baked eggplant slices are then layered in a dish with pasta sauce and cheeses and baked again until the cheeses melt and turn golden. Key ingredients include eggplant, panko breadcrumbs, pasta sauce, mozzarella cheese, and parmesan cheese.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    Baked Cheesy Eggplant Recipe

    Ingredients

    1 large eggplant, sliced lengthwise into 1/2inch-thick pieces (about eight)


    2 eggs, beaten with a fork
    1 1/2 cup panko bread crumbs (sundried
    tomato or plain)
    2 tablespoons extra-virgin olive oil
    1 (25-ounce) jar pasta sauce (roasted
    vegetable or any variety)*
    1 cup shredded mozzarella cheese
    1/2 cup shredded parmesan cheese

    Directions
    1.

    Preheat oven with a baking sheet inside to


    375F. Coat eggplant slices with beaten egg, then
    bread with panko crumbs.
    2.
    Spread oil on hot baking sheet and place
    eggplant slices on it in a single layer. Bake 15
    minutes, flip and bake another 10 minutes.
    3.
    Increase oven temperature to 475F. In an
    8x10-inch ovenproof dish, layer pasta sauce, then
    eggplant, and top with cheeses.
    4.
    Repeat, finishing with cheese.

    5.

    Bake until the cheese melts and turns golden in


    spots, about 15 minutes.

    San. Fernando National High School


    Sto. Domingo, Albay

    Submited by: Emmanuel B. Calleja

    Submited to: Mrs. Eden Mortega

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