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    Chapter 46 Ecosystems - QUESTIONS

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    John Osborne
    This document discusses ecosystems and includes questions about topics like food webs, ecological pyramids, biomass, and nutrient cycles. Key topics covered include how energy pyramids are always upright, nitrogen fixation, and the process of eutrophication causing dead zones in aquatic systems.

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    Chapter 46 Ecosystems - QUESTIONS

    Uploaded by

    John Osborne
    246 views4 pages
    This document discusses ecosystems and includes questions about topics like food webs, ecological pyramids, biomass, and nutrient cycles. Key topics covered include how energy pyramids are always upright, nitrogen fixation, and the process of eutrophication causing dead zones in aquatic systems.

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    Review questions

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    This document discusses ecosystems and includes questions about topics like food webs, ecological pyramids, biomass, and nutrient cycles. Key topics covered include how energy pyramids are always upright, nitrogen fixation, and the process of eutrophication causing dead zones in aquatic systems.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    246 views4 pages

    Chapter 46 Ecosystems - QUESTIONS

    Uploaded by

    John Osborne
    This document discusses ecosystems and includes questions about topics like food webs, ecological pyramids, biomass, and nutrient cycles. Key topics covered include how energy pyramids are always upright, nitrogen fixation, and the process of eutrophication causing dead zones in aquatic systems.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
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    CHAPTER 46 ECOSYSTEMS

    ART CONNECTION

    2. Pyramids depicting the number of organisms or biomass may be inverted, upright, or even diamond-shaped.
    Energy pyramids, however, are always upright. Why?

    3. Which of the following statements about the nitrogen cycle is false?

    a. Ammonification converts organic nitrogenous matter from living organisms into ammonium (NH4+).
    b. Denitrification by bacteria converts nitrates (NO3) to nitrogen gas (N2).
    c. Nitrification by bacteria converts nitrates (NO3) to nitrites (NO2).
    d. Nitrogen fixing bacteria convert nitrogen gas (N2) into organic compounds.

    REVIEW QUESTIONS

    4. The ability of an ecosystem to return to its equilibrium state after an environmental disturbance is called
    ________.

    a. resistance
    b. restoration
    c. reformation
    d. resilience

    5. A re-created ecosystem in a laboratory environment is known as a ________.

    a. mesocosm
    b. simulation
    c. microcosm
    d. reproduction

    6. Decomposers are associated with which class of food web?

    a. grazing
    b. detrital
    c. inverted
    d. aquatic

    7. The primary producers in an ocean grazing food web are usually ________.

    a. plants
    b. animals
    c. fungi
    d. phytoplankton
    8. What term describes the use of mathematical equations in the modeling of linear aspects of ecosystems?

    a. analytical modeling
    b. simulation modeling
    c. conceptual modeling
    d. individual-based modeling

    9. The position of an organism along a food chain is known as its ________.

    a. locus
    b. location
    c. trophic level
    d. microcosm

    10. The weight of living organisms in an ecosystem at a particular point in time is called:

    a. energy
    b. production
    c. entropy
    d. biomass

    11. Which term describes the process whereby toxic substances increase along trophic levels of an ecosystem?

    a. biomassification
    b. biomagnification
    c. bioentropy
    d. heterotrophy

    12. Organisms that can make their own food using inorganic molecules are called:

    a. autotrophs
    b. heterotrophs
    c. photoautotrophs
    d. chemoautotrophs

    13. In the English Channel ecosystem, the number of primary producers is smaller than the number of primary
    consumers because________.

    a. the apex consumers have a low turnover rate


    b. the primary producers have a low turnover rate
    c. the primary producers have a high turnover rate
    d. the primary consumers have a high turnover rate
    14. What law of chemistry determines how much energy can be transferred when it is converted from one form to
    another?

    a. the first law of thermodynamics


    b. the second law of thermodynamics
    c. the conservation of matter
    d. the conservation of energy

    15. The movement of mineral nutrients through organisms and their environment is called a ________ cycle.

    a. biological
    b. bioaccumulation
    c. biogeochemical
    d. biochemical

    16. Carbon is present in the atmosphere as ________.

    a. carbon dioxide
    b. carbonate ion
    c. carbon dust
    d. carbon monoxide

    17. The majority of water found on Earth is:

    a. ice
    b. water vapor
    c. fresh water
    d. salt water

    19. The process whereby oxygen is depleted by the growth of microorganisms due to excess nutrients in aquatic
    systems is called ________.

    a. dead zoning
    b. eutrophication
    c. retrofication
    d. depletion

    20. The process whereby nitrogen is brought into organic molecules is called ________.

    a. nitrification
    b. denitrification
    c. nitrogen fixation
    d. nitrogen cycling
    CRITICAL THINKING QUESTIONS

    23. Compare grazing and detrital food webs. Why would they both be present in the same ecosystem?

    24. Compare the three types of ecological pyramids and how well they describe ecosystem structure. Identify
    which ones can be inverted and give an example of an inverted pyramid for each.

    25. How does the amount of food a warm blooded-animal (endotherm) eats relate to its net production efficiency
    (NPE)?

    26. Describe nitrogen fixation and why it is important to agriculture.

    27. What are the factors that cause dead zones? Describe eutrophication, in particular, as a cause.

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