get your groove on

at the grove
Together, lets make the Grove a place to
laugh with friends and loved ones. We
took the perfect spot and turned it into our
neighborhood hang out.
bruschetta 10
We created this place for you to kick back
Choose 3 of the selections below and relax. The food is prepared from scratch
using organic produce when possible and our
Fresh Mozzarella with Tomato, Garlic, and Basil wine philosophy is simple trust your taste.
Sausage, Roasted Peppers, and Goat Cheese Dont worry about what the wine critics have
to sayIf you like it, then its all good.
House Smoked Salmon*, Cream Cheese, Herbs
Avocado, Bacon, Roasted Tomato, Arugula, Balsamic Cheers! Beth, Matt and Reed

Asparagus, Prosciutto, Crescenza

Gorgonzola, Walnuts, Pear, Local Honey gluten free item vegetarian item
Fig Chutney, Brie, Julienned Apples dairy free item vegan item
gluten free option available
Strawberry, Arugula, Balsamic, Goat Cheese
gluten free option up-charge: bruschetta/panini bread
Wild Mushroom, Smoked Gouda, Balsamic $1; pasta $2; medium pizza $4
Edamame Hummus, Baby Heirloom Tomatoes,
We are not a gluten-free certified kitchen. If you have concerns please notify
Balsamic your server of any dietary restrictions you may have.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food borne illness.

house salads 9 whole 5.5 side soups 8 bowl 5 cup

Granite House Salad GG Chicken Tortilla Soup E

mixed field greens, cabbage, carrots and grape tomatoes in a roasted poblano, grilled corn, tomato, avocado, cilantro, onion,
roasted garlic and ginger vinaigrette white cheddar
Caesar Fire Roasted Tomato and Shrimp Bisque
hearts of romaine and homemade garlicky dressing
with tarragon, jalapenos, brandy and creme fraiche
Reeds Salad
mixed field greens with candied pecans, feta cheese tossed in a Daily Soup Special (Mon-Fri only) created by our
honey balsamic vinaigrette chef using fresh seasonal ingredients to keep you groovin'

lunch only combos

Soup and Salad choice of side house salad and a cup of soup 9.5
Grilled Cheese & Tomato Shrimp Bisque gruyere, cheddar, sourdough 10

small plates and samplers

Crab Cake 14 Ahi Tuna Poke* 16
Maryland style, jumbo lump crab, horseradish, watermelon, sesame ginger soy, avocado, chile, green onion,
arugula, spiced citrus remoulade seaweed salad, house crackers

Crispy Brussel Sprouts 12 Salt and Pepper Crispy Shrimp 13

apple, fresno chile, almonds, balsamic, parmigiano-reggiano seared chile peppers, scallions, horseradish tartar

Ceviche* 14 Fried Point Judith Calamari 12

tomatoes, citrus, olive oil, bell pepper, avocado, serrano, halibut & red crispy leeks, lemon, chipotle marinara
snapper, cilantro, red onion, corn chips
Sesame Crusted Ahi Tuna* 15
Crispy Oysters 13 marinated English cucumber, radish, ponzu, fresh wasabi aioli
eight oysters on house-made chips with spicy aioli and
mango-poblano pico Burrata Caprese 12
fresh heirloom tomato, slow roasted tomatoes, basil pesto, balsamic
Grove Sampler 12
choose three: edamame hummus, roasted red pepper hummus, Artisan Cheese Plate 16
sweet onion spread, better cheddar seasonal cheeses, fig chutney, local honey, fruit,
country olives, specialty nuts, parma prosciutto, salami bianco
Street Tacos with 3 mini corn tortillas
beef brisket adobo style, pico, guacamole,
Grove Sliders
queso chihuahua 10 crispy chicken, sriracha aioli, pickle 11
pulled pork verde, pico, guacamole, queso chihuahua 9 pulled BBQ pork, jalapeno relish 11
chicken tinga, guacamole, pico, queso fresco 8
 entree salads
Tuscan Kale Salad* 13 Asian Crisp Salad* 11
grilled watermelon, english cucumber, radish, avocado, sliced a blend of cabbages and mixed greens, carrots, bell peppers,
almonds, ricotta salata, lemon-poppy dressing wonton crisps, shaved onion, cilantro and crushed cashews in a
add quinoa 3, tofu, chicken, or shrimp 5, beef or salmon 8 sesame ginger vinaigrette
add quinoa 3, hoisin tofu, hoisin chicken or shrimp 5, beef or salmon 8
Grove Chopped Salad 14
romaine lettuce, chicken, tomatoes, avocado, cucumber, Miso Salmon Salad* 16
asiago cheese and crumbled bacon with a caesar dressing seared salmon, mixed greens, cabbage, haricot verts, cucumber, carrot,
O
bell pepper, and crispy o-rings in a miso-honey vinaigrette
or buttermilk blue cheese

Spinach Quinoa Salad* 12 Beths Berry Salad* 13

artichoke, tomato, sunflower seed, basil pesto, balsamic, asiago baby spinach, seasonal berries, walnuts, goat cheese, red onion, raspberry
add tofu, chicken, or shrimp 5, beef or salmon 8 vinaigrette add quinoa 3, tofu, chicken, or shrimp 5, beef or salmon 8

Sesame Seared Ahi Tuna Salad* 18 Steak Salad with Smoked Gouda* 16
with sambal-ginger vinaigrette, mixed greens, citrus, cabbage, ponzu, with mixed greens, cherry tomatoes, candied pecans,
avocado and wonton crisps pesto buttermilk dressing

pastas
Capellini with Arugula and Tomatoes 12 Bow Ties with Grilled Chicken and
capers, basil, shallots, parmigiano-reggiano, white wine, butter Sauteed Red Onions 15
add chicken or shrimp 5 in a gorgonzola-rosemary cream sauce

Spicy Ginger Noodles 13 Spaghetti Bolognese 16

snow peas, red bell pepper, green onion, cilantro, bean sprouts, slow simmered veal, pork and beef ragout, tomatoes,
cucumber, thai basil, peanuts add tofu, chicken or shrimp 5 parmigiano-reggiano
Groves Spaghetti & Meatballs 13
Clam, Shrimp & Chivalini Sausage Linguini 18
mamas secret meatball recipe with marinara and
tomato, shallots, garlic, red chile flake, parmesan, lemon-herb butter,
parmigiano-reggiano
white wine, herbed breadcrumbs

featured plates
Ora King Salmon* 26 Texas Gulf Red Snapper* 26
farm vegetables, cilantro-pesto rice, citrus-verde vinaigrette sofrito, smoked basmati rice, braised chard

Seared Halibut* 28 Grilled Pork Tenderloin* 21

saffron orzo, balsamic braised baby beets, tarragon brown butter achiote-lime marinated pork, red pepper, pico, corn and black
bean hash, verde sauce, queso fresco
Grilled Tenderloin Filet* 32
Linz Heritage Angus USDA Prime 8oz filet, herb-butter Roasted Chicken 19
smashed tricolor fingerlings, farm to table vegetables airline breast, herb, lemon and tomato couscous, smoked
balsamic carrots, tomato jus

sandwiches served with potato chips; substitute sweet potato chips, cup of soup, or side salad for $2

Chicken Curry Salad Press 11 Avocado BLT 11

raisins, cashews, celery, lettuce, tomato, vermont cheddar, sourdough applewood bacon, avocado, bibb lettuce, farm fresh tomato,
Cuban Press 12 herb aioli, pressed sourdough
pulled pork, ham, salami, swiss cheese, pickled onion, pickles, Vegetable Melt 12
mustard, toasted Cuban bread basil pesto, red pepper, mushroom, zucchini, squash, goat cheese,
Grove Burger* 12 mozzarella, flatbread
Linz steakhouse beef, tomato, lettuce, red onion, pickle, challah Ahi Tuna Salad Press* 14
bun jalapeno jack, cheddar, smoked bacon, jalapenos, or apple, carrot, cucumber, green onion, jalapeno, alfafala sprouts, spiced
avocado $1ea asian mayo, vermont cheddar, tomato, multi-seed bread

specialty pizzas gluten free option size

medium only for $4 extra
sorry no substitutions, modifications or combinations to specialty pizzas
pizzas are by the slice option for the m-f lunch special below

Top Shelf med 13 lg 16 Mediterranean Pizza med 14 lg 17

sliced farm fresh tomatoes, garlic, fresh mozzarella and basil basil pesto, artichoke hearts, spinach, grape tomatoes, kalamata
olives, feta and mozzarella
Meat Lovers Mother Load med 15 lg 18
italian sausage, pepperoni, ground beef, mozzarella and marinara Popeye and Olive Oil med 14 lg 17 (with/without bacon)
fresh spinach, roasted peppers and crumbled bacon with roasted
Sausage Gone Wild med 14 lg 17 garlic, EVOO, goat cheese and fresh mozzarella
italian fennel sausage, mushrooms and goat cheese with roasted
peppers, marinara and mozzarella Wine Lovers Pizza med 14 lg 17
fig, gorgonzola, prosciutto, lemon arugula, mozzarella, fontina
House BBQ Chicken Pizza med 14 lg 17
bbq chicken, red onions, cilantro, smoked gouda cheese, house Classic Cheese med 11 lg 13
made chipotle bbq sauce and mozzarella with housemade marinara
additional meat or cheese ingredients 2 : additional vegetable ingredients 1.5

lunch combo special

Pepperoni Roasted Red Bell Peppers Sun Dried Tomatoes
Prosciutto Grape Tomatoes Peperoncini
Monday through Friday 11am - 3pm
Applewood Bacon Mushrooms Artichokes
pick any 2 slices of the starred pizza with any side Canadian Bacon Caramelized Onions Spinach
house salad or cup of soup 10 Grilled Chicken Roasted Garlic Green Bell Peppers
BBQ Chicken Green or Kalamata Olives Fresh Mozzarella
pick any 1 slice of the starred pizza with any side Ground Beef Fresh Jalapenos (very hot) Goat Cheese
house salad or cup of soup 8 Italian Sausage Pineapple Smoked Gouda