Chlorophyll: Chemical Structure and Absorption Spectra - Biology
Chlorophyll: Chemical Structure and Absorption Spectra - Biology
Chlorophyll: Chemical Structure and Absorption Spectra - Biology
Absorption Spectra | Biology
After reading this article you will learn about the chemical structure of
chlorophyll. Also learn about the absorption spectra of chlorophyll, with
the help of suitable diagrams.
A green pigment within the chloroplast (Fig. 3.40). It absorbs light
energy.
Now, it is a question of interest, how these chlorophylls absorb light
energy? Chlorophyll traps the light energy, hence called as photoreceptor.
It is the green pigment found in plants. The basic structure of a
chlorophyll molecule is a porphyrin ring, coordinated to a central atom.
This is very similar in structure to the heme group found in hemoglobin,
except that in heme the central atom is iron, whereas in chlorophyll it is
magnesium. Light absorbed by chlorophyll excites the electrons in the
ring.
Different wavelengths of light excite the electrons by different amounts.
Chlorophylls are very effective photoreceptors because they contain a
network of alternating single and double bonds and the orbitals can
delocalize the electrons and stabilize the structure. Such delocalized
polyenes have very strong absorption bands in the visible regions of the
spectrum, allowing the plant to absorb the energy from sunlight.
There are mainly two types of chlorophyll, named a and b, which differ in
the composition of a side chain (in a it is CH3, while in b it is CHO).
Chlorophyll a, gives absorption peaks at 430 nm and 662 nm, while
Chlorophyll b gives peaks at 453 nm and 642 nm. The different side
groups in the two chlorophylls ‘tune’ the absorption spectrum to slightly
different wavelengths.
Thus, these two kinds of chlorophylls complement each other in
absorbing sunlight. For instance, the light which is not significantly
absorbed by chlorophyll a, at 460 nm, will be strongly absorbed or
captured by chlorophyll b. The plants can obtain all their energy
requirements from the blue and red region of the spectrum, however,
there is still a large spectral region, between 500 and 600 nm, where very
little light is absorbed (Fig. 3.41). This light is in the green region of the
spectrum, and since it is reflected, this is the reason why plants look
green.
The energy in the ‘excited electrons’ can be passed from one chlorophyll
molecule to another, but at the end it will just be lost as fluorescence (i.e.
the energy will be reemitted as light), unless the excited electron itself
can be ejected from the chlorophyll molecule. There are two different
sorts of reaction centers in plants. In each of these reaction centers, the
ejected electron is transferred to an acceptor molecule, which can then
pass it on to a different molecule and eventually the electron(s) can be
used to fix up carbon dioxide. However, it is not feasible to keep on
ejecting electrons from these chlorophyll molecules, electrons must be
fed back in to the system to replace those which have been ejected. These
electrons come from water, resulting in oxygen being evolved. Thus, this
reaction is a noncyclic electron transport chain.