Job Description Cashier
Job Description Cashier
Job Description Cashier
• Assist the Assistant Sales Manager in the daily operations of the retail store
• Provide superior customer service by assisting customers with range check-in/out, the selection
of firearm rentals suited for the customer’s skill level and sell all products including but not
limited to: firearms, firearms accessories, ammunition, memberships, courses and all club
services
• Greet and acknowledge all customers in a friendly, courteous, professional manner and provide
quick, responsive customer service. Answer phones as needed
• Work with Firearms Consultants and all other Cashiers
Work Schedule
Primary Responsibilities
• Basic reading, writing, and arithmetic skills required. High school diploma or equivalent
• 1 Year Retail experience or ability to pass the Facility’s Product Knowledge test
• Ability to meet & exceed sales goals -- proven Sales Success
• Strong drive & competitive nature
• Self-motivated & exceptional organizational skills
• Great Customer Service, communication, and organizational skills
• Must be able to multitask
• Ability and willingness to work cooperatively with others
• Knowledge of Microsoft Office products and telephone protocol
• Complete an annual shooting qualification
• Ability to legally obtain a Florida Concealed Weapons Permit within the 90-day probationary
period
• High degree of discretion dealing with confidential information
• Stand and/or sit continuously and perform job functions for a full shift with meal break.
• Physically able to stand, bend, stoop, kneel, reach, twist, lift, push, pull, climb, balance, crouch,
handle, carry and move items up to 50 pounds with or without reasonable accommodation
• Visual acuity corrected to perform job functions. Ability to distinguish color to perform job
functions.
• Ability to hear and respond appropriately to facility commands.
This position reports to the Assistant Sales Manager. Additional duties may be assigned and this job
description may change without notice at the discretion of management.