Evaporative Crystallization Process at Lake Katwe, Uganda. HTTPS://WWW - Diva
Evaporative Crystallization Process at Lake Katwe, Uganda. HTTPS://WWW - Diva
Evaporative Crystallization Process at Lake Katwe, Uganda. HTTPS://WWW - Diva
The model predicted evaporation rates increasing with increasing brine temperatures
and a negative evaporation due to the low relative humidity at that instant. When the
brine temperature was higher than the ambient temperature, sky temperature and
soil temperature; the heat due to convection, radiation and ground were lost to the
surrounding and vice versa. The brine temperatures where highest when; the
ambient temperature was high, relative humidity was low and high solar radiant
energy. The correlations showed that ambient and sky temperature had a perfect
correlation as well as the solar radiation and the heat gain due to solar radiation. The
ambient temperature, sky temperature and the dew point temperature had strong
correlations. Salt is produced for six (6) months of the year during the dry seasons.
The salt is sold to neighbouring countries for purification and then re-imported at a
premium. And this salt is used for the leather tanning industry but there are also uses
in a more pure form for human consumption.
2.
Over the past two decades, global iodine nutrition status has markedly been
improved. According to the International Council for Control of Iodine Deficiency
Disorders (ICCIDD), the number of iodine deficient countries was decreased from 54
countries in 2003 to only 32 countries in 2011. However, iodine deficiency still
remains one of the most important public health problems. The Philippines has been
overcoming iodine deficiency through government policies such as ASIN law which
mandated the addition of iodine to all salt for animal and human consumption since
1995. This study revealed that only 4% of high school students are iodine deficient in
Tuguegarao, the Philippines, indicating that iodine deficiency in this age group has
been nearly overcome by efforts of the Philippines government and the WHO
ICCIDD. This study is conducted in only one area of the Philippines; however, it
could be helpful for many countries with a similar iodine status around the world to
establish their own public health strategies to eliminate iodine deficiency.
Kim, B. K., Jeong, J.-Y., Seok, K.-H., Lee, A. S., Oak, C. H., Kim, G. C., … Choi, Y.
S. (2014, October 13). Current Iodine Nutrition Status and Awareness of Iodine
Deficiency in Tuguegarao, Philippines. International Journal of Endocrinology.
https://www.hindawi.com/journals/ije/2014/210528/.