Cocktail: This Article Is About The Mixed Drink Containing Alcohol. For Other Uses, See
Cocktail: This Article Is About The Mixed Drink Containing Alcohol. For Other Uses, See
Cocktails were originally a mixture of spirits, sugar, water, and bitters.[1] The word has
come to mean almost any mixed drink that contains alcohol. [2] A cocktail today usually
contains one or more kinds of spirit and one or more mixers, such as soda or fruit juice.
Additional ingredients may be ice, sugar, honey, milk, cream, and various herbs.[3]
Contents
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1 History
2 Derivative
usages
3 See also
4 References
5 External links
[edit]History
The earliest known printed use of cocktail is said to be in The Farmer's Cabinet on April
28, 1803:[4]
Drank a glass of cocktail—excellent for the head...Call'd at the Doct's. found Burnham—
he looked very wise—drank another glass of cocktail.
The earliest definition of cocktail was in the May 13, 1806, edition of The Balance and
Columbian Repository, a publication in Hudson, New York, in which an answer was
provided to the question, "What is a cocktail?". It replied:
Cocktail is a stimulating liquor composed of spirits of any kind, sugar, water, and bitters
—it is vulgarly called a bittered sling and is supposed to be an excellent electioneering
potion, inasmuch as it renders the heart stout and bold, at the same time that it fuddles
the head. It is said, also to be of great use to a Democratic candidate: because a person,
having swallowed a glass of it, is ready to swallow anything else.
Flaming cocktails.
Compare the ingredients listed (spirits, sugar, water, and bitters) with the ingredients of
an Old Fashioned,[6] which originated as a term used by late 19th century bar patrons to
distinguish cocktails made the “old-fashioned” way from newer, more complex cocktails.
[7]
The first publication of a bartenders' guide which included cocktail recipes was in 1862
— How to Mix Drinks; or, The Bon Vivant's Companion, by "Professor" Jerry Thomas. In
addition to listings of recipes for Punches, Sours, Slings, Cobblers, Shrubs, Toddies,
Flips, and a variety of other types of mixed drinks were 10 recipes for drinks referred to
as "Cocktails". A key ingredient which differentiated "cocktails" from other drinks in this
compendium was the use of bittersas an ingredient, although it is not used in many
modern cocktail recipes.
The first "cocktail party" ever thrown was allegedly by Mrs. Julius S. Walsh Jr. of St.
Louis, Missouri, in May 1917. Mrs. Walsh invited 50 guests to her home at noon on a
Sunday. The party lasted an hour, until lunch was served at 1 pm. The site of this first
cocktail party still stands. In 1924, the Roman Catholic Archdiocese of St. Louis bought
the Walsh mansion at 4510 Lindell Boulevard, and it has served as the local
archbishop's residence ever since.[8]
Cocktails became less popular in the late 1960s and in the 1970s, as other recreational
drugs became common. In the 1980s, cocktails again became popular, with vodka often
substituted for gin in drinks such as the martini. Traditional cocktails and gin began to
make a comeback in the 2000s.[10]
[edit]Derivative usages
Piña colada cocktails with pieces of coconut.
[edit]