Amerex KP System Kitchen Supressor Brochure
Amerex KP System Kitchen Supressor Brochure
Amerex KP System Kitchen Supressor Brochure
The combination of the Amerex KP system and an Amerex Model B260 or B262 Wet
Chemical extinguisher provides restaurants with a “ONE-TWO”
attack against the threat of business loss due to cooking operation fires.
CEILING TILE
CORNER PULLEY
AMEREX KP SYSTEM
AGENT CYLINDER
AMEREX KP SYSTEM
MRM
CONTROL BOX
AMEREX
AMEREX AMEREX
MODEL B260
KP SYSTEM MECHANICAL
WET CHEMICAL
MANUAL PULL GAS VALVE
“KITCHEN USE”
STATION OR APPROVED /
EXTINGUISHER
LISTED EXISTING
AGENT:
The system agent is Amerex KP liquid fire suppressant, a potas-
sium acetate based solution that suppresses cooking grease AGENT CYLINDER BRACKET:
fires both through saponification and cooling. The agent has a The agent cylinder bracket is steel, painted red, with a factory
pH of 9 or less and does not harm stainless steel surfaces. supplied discharge hose, pipe outlet or discharge fitting.
NFPA-10 (5.7.1) “Class K fire extinguishers shall be provided for hazards where
there is a potential for fires involving combustible cooking media (vegetable or
animal oils and fats).”
ISO 9001:2001
ISO 14001:2004
CERTIFIED
AMEREX CORPORATION
P.O. Box 81 ❖ Trussville, AL 35173-0081
Phone: (205) 655-3271 ❖ Fax: 800-654-5980
E-Mail: sales@amerex-fire.com
Web Page: www.amerex-fire.com
Revised: 06/05