User Manual &

Warranty Card
HOT BEVERAGE
DISPENSER

Premix Based:
Micro - 2 Lane
Café Mini - 2 Lane
Café Plus - 3/4 Lane
Air Press Series - 2/4 Lane

Recipe Based:
Select (Multi Option)

CAUTION:
Before using the Hot Beverage Dispenser, read this manual and follow all safety rules and
operating instructions.
Current Publica on in March 2021
First Published in March 2016

Marketed By
VENDING UPDATES INDIA PVT. LTD.
B-23, Sector - 88, Phase II, Noida - 201305,
District Gautam Budh Nagar, U ar Pradesh (INDIA)

Plot No. - 35, Sector -155, Noida - 201310,

District Gautam Budh Nagar, U ar Pradesh (INDIA)
Customer Care
Email: service@atlan splus.com
Call : 85888 25888

Manufactured By
THE VENDING COMPANY
Plot No - 28, Sector- 4, IIE, Sidcul, Pantnagar,
Rudrapur - 263153, Uttarakhand (INDIA)
Call : 70600 02944

Disclaimers:
Accessories shown are not part of the standard product package.
Actual design, colour and specification may vary from the sketches shown.
The picture is used for representation purpose only.
Note: The Machine specifications are subject to change without notice.

2
 Contents

S. No. Page No.

01 Le er from the company 04

02 Product features 05
03 Introduc on - Models 05
04 General specifica ons 06
05 Installa on of machine 07
06 Connec ng the electricity supply 08
07 Programming of Atlan s 2 Lane 08
08 Programming of Atlan s 3/4 Lane 10
09 Programming of Atlan s Select 10
10 Programming in Atlan s Micro 12
11 Opera on guideline 13
12 Beverage dispensing 13
13 Daily cleaning opera on 14
14 Daily canister filling/jar changing opera on 16
15 Descaling 17
16 Service guidelines 19
17 Exploded views with part’s name 21
18 Part replacement process of all cri cal components 25
19 Disposal of the machine 33
20 Dos & Don’ts 33
21 Warranty Card 34

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USER’S MANUAL

Le er from the company:

Congratula ons on the purchase of your Atlan s hot beverage dispenser.

You will be impressed by its design, durability,

ease of use and the quality of the beverage
dispensed.
Please read the User
The Atlan s hot beverage dispenser is a fully automa c manual prior to using
dispensing machine. Each beverage is freshly prepared the machine.
at the press of a bu on which guarantees high quality
of drink. User control of the machine is possible via a Ensure staff access to
touch-pad switch. user manual !

Keep these instruc ons near the hot beverage machine

so that you and your opera ng staff have the required
informa on handy and can take the correct ac on in
the event of any technical problems. In the event of any
service ma er see
Please be sure to follow the instruc ons in the service manual.
opera onal guideline to make the necessary se ngs.

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 HOT BEVERAGE DISPENSER

Product Feature:

Climate

Designed to suit Indian climatic condi ons

Heat Fair Fall Snowfall

LCD Func on Indica ng LCD display

Thermal protec on for over heat

Suitable for Single Phase Opera on

Compact Design

Introduc on Models:
MODELS DESCRIPTION
Micro Hot Premix Based Beverage Dispenser
2 Lane Hot Premix Based Beverage Dispenser
3/4 Lane Hot Premix Based Beverage Dispenser
2/4 Lane Air Press Series Hot Premix/Recipe Based Beverage Dispenser
Select (7 Op ons) Recipe Based Mul Op on Hot Beverage Dispenser

5
 General Specications:

6
Category Parameters Micro 2 Lane 3/4 Lane 2 Lane 4 Lane Select
Air Press Air Press
USER’S MANUAL

Image

Power Supply 110V/230V-60Hz/50Hz-1ph 110V/230V-60Hz/50Hz-1ph 110V/230V-60Hz/50Hz-1ph 110V/230V-60Hz/50Hz-1ph 110V/230V-60Hz/50Hz-1ph 110V/230V-60Hz/50Hz-1ph

Machine Dimension 285 X 350 X 465 320 X 365 X 640 320 X 477 X 640 320 X 365 x 640 320x477x640 320 X 477 X 640
(W*D*H) (mm)
Net Weight (kg) 5.5 14 16.8/18.4 14 18.4 19.3

Serving Options 2 Options+ Hot water 2 Options+ Hot water 3/4 Options + Hot Water 2 Options+ Hot water 4 Options + Hot Water 7 Options

Continuous Dispensing Of 8 cups 21 cups 21 cups 7 cups 21 cups 21 cups

Features 100ml Servings

Dispensing Rate (cups/min) 1 cup/min 3 cups/min 3 cups/min 1 cup/min 3 cups/min 3 cups/min

Product Serving Temperature 72~84 deg C 72~84 deg C 72~84 deg C 72~84 deg C 72~84 deg C 72~84 deg C

Water Supply -input Options 5 ltr. manual lling Bubble top/Pump/Online Bubble Top/Pump/Online Bubble top/Pump/Online Bubble Top/ Pump/Online Bubble Top/ Pump/Online

Cleaning Cycle Manual Automatic Automatic Automatic Automatic Automatic

Power Consumption 500 W 2000 W 2000 W 700 W 2000 W 2000 W

Current 2.3 A 9.8 A 9.8 A 3.2 A 9.8 A 9.8 A

Operating Method Key pad Key pad Key pad Sensor based contact less dispenser Key pad

Specications Boiler Capacity 1 Ltr. 3 Ltr. 3 Ltr. 2 Ltr. 3 Ltr. 3 Ltr.

Heater Element (capacity Kw) 500 W 2000 W 2000 W 700 W 2000 W 2000 W

Quantity Of Canisters 2 2 3/4 2 4 4

Capacity of Canisters 1.1 kg 1.1 kg 1.1 kg 1.1 kg 1.1 kg 1.1 kg

 HOT BEVERAGE DISPENSER

1. Installa on Guidelines:
1.1 Loca ng the Machine:

1.1.1 The machine is suitable for indoor use only,

sited in an area with a recommended ambient
temperature not below 10° C and not exceeding
35° C. (image a)

(Image a)

1.1.2 Prior to moving the machine to its loca on, ensure

that there is sufficient access to ensure adequate
ven la on. 100 - 150 mm (4-6 inches) clearance must be
allowed between the back of the cabinet and the wall.
(Image b)
(Image b)

1.1.3 Ensure that the machine is situated on

a strong horizontal surface (See Specifica ons table),
at a convenient height and in a posi on where it is not
likely to be unstable. (Image c)

(Image c)

1.2 Installa on of Machine

1.2.1 Open the front door using the key provided. Remove all transit packing
and the installa on kit from the machine. Check for visual signs of damage which
may have occurred during transit. If the machine is damaged or any parts are
missing, you must contact authorised seller immediately.

Water Supply
by Jar 1.2.2 The machine should be situated within one metre of
a drinking water supply from a rising main in case of pump.
Water Supply
by RO
1.2.3 Firstly break the seal of the potable drinking water
jar/source. Overturn the water bo le on top of the
Plug
machine carefully to avoid air lock/vacuum ven ng,

1. 2.4 Remove the plug while changing the jar.

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USER’S MANUAL

1.3. Connec ng the Electricity Supply:

A - Disconnected Condi on B - Connected with 6/16 A

1.3.1 The machine must be connected to a 230 Volt 50Hz 6/16

amps switch socket outlet.
Important: If the power cord becomes damaged in any way it
A en on!
must be replaced by a special lead available from the
Risk to user!
manufacturer.

1.4 User Programming Mode:

1.4.1 Programming of Atlan s 2 Lane

Image (A)

The Atlan s 2 Lane is a fully programmable machine which can be customized to the
customer's requirements. Please follow the simple instruc ons below to program
your machine:

Press the STOP switch for 3 seconds and the machine enters the programming mode.
Now we would be using the COFFEE, TEA and HALF bu ons to program the machine.
Immediately as we enter the programming mode, the display would show PREMIX
1 3.75. This indicates the dispensing me in seconds for the premix from the
canister 1. There would also be a cursor under the number before the decimal.
The COFFEE and TEA bu ons can be used to increase or decrease this number. Once
done, press the HALF bu on and the cursor would then move to the digit a er the
decimal point. The HALF bu on would hence forth play the role of an ENTER bu on.

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 HOT BEVERAGE DISPENSER

Press HALF (enter) again and the display would show WATER 1 6.0.
Follow the procedure to change the quan ty of water in the drink 1 side as above.
Press HALF and the display would show PREMIX 2 3.75. This refers to the quan ty
of premix from canister 2 dispensed. Changes can be made as above.
Press HALF again for WATER 2 (water from the drink 2 side). Make changes as above.
Note that the se ng for WATER would always be 1.0 sec more than the respec ve
premix. This would ensure that the water would always flow more than powder and
not allow accumula on if powder in the mixing bowl.
Press HALF bu on again and the display show HOT WATER 6.0. This is the quan ty
of water which is dispensed when we push the HOT WATER bu on. The quan ty
can be adjusted by using the COFFEE and TEA bu ons and saved by pressing the
HALF bu on as above.
Press HALF again and the display would show ENABLE COIN. (Only applicable to token
operated machine.) Using the COFFEE and TEA we can enable – YES or disable the
token mechanism – NO.
Press Half again and we now enter the SET FLUSH mode. Here we have the
following op ons (all available using the COFFEE/TEA switches). If we want to flush
the machine at regular intervals, especially when not in use, then we should
enable – YES this op on.
Press HALF again and the display shows TEMP 82. Again this can be adjusted
(to a maximum of 90 degree) by using the coffee and tea (up and down) switches.
The default password is currently entered by pressing half 5 mes no number needs
to be entered.
Next mode on pressing HALF is the SET DEFAULT op on. If you enable the same by
impu ng YES, then all se ngs of water, powder, temp etc would be restored to the
factory se ngs (password and user message remain same).
Press HALF and the screen would show CNTR RESET. Pressing COFFEE
TEA would show YES then you have to enter the password and the counters of B1
and B2 would be reset to 0.
Press HALF again and we have the USER MESSAGE change op on. Using the
COFFEE, TEA and HALF bu ons (for saving) you can actually change the name on
the display to your choice. A unique feature only on ATLANTIS machines.
Lastly pressing HALF would show CHANGE PASSWORD. Press TEA or COFFEE and
the YES op on appears. Press HALF again and ENTER the old password followed
by the new password twice.
Press HALF again and the machine display shows “returns to the regular MAKE
YOUR CHOICE mode”.

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USER’S MANUAL

1.4.2 Programming of Atlan s 3/4 Lane:

Image (B)

The 3 and 4 lane machines are programmed in a very similar manner to the Atlan s 2 Lane.
The main differences have been highlighted.
The five bu ons are named BEV 1, BEV 2, BEV 3, BEV 4, STOP. BEV 1 and BEV 2 bu ons
does the same func on as the COFFEE/TEA bu on to increase/decrease me and toggle to
enable or disable func ons. BEV 3 is the equivalent of the HALF bu on in the 2 lane Café
mini and is primarily for saving and moving on to next mode. In the Café Plus, to get hot
water or half cup, just press the STOP bu on once and then the BEV bu on of your choice
to get hot water/half cup of drink from that lane. A longer press of the STOP bu on and you
can enter the MENU mode and follow the same instruc ons as the Café Mini programming.
Note: Programming of the AIRPRESS series dispensers is same as the
regular café series dispensers, and can be done by holding your hand
in front of the sensors, just like you would press the bu ons on a
regular machine.

1.4.3 Programming of Atlan s Select:

Image (C )
Black Hot Tea
Cappuccino
Coffee Chocolate Premix
Café Mochaccino
Hot STOP
La e Milk

Press stop switch for 3 sec and machine will enter the programming mode.

Now screen will show “SET DRINKS? : NO” , Press Key 1 (Black Coffee) key for YES; Then it
will show message Select Drink on the screen.
Now select required Bev; Bev1, Bev2, Bev3, Bev4, Bev5, Bev6, Bev7 which se ng we want
to change by pressing their respec ve key.

For example by selec ng Bev 1 it will show COFE WTR:06.00 which is the me for which
water from lane 1 is dispensed. This can be increased by pressing key 1 (Black Coffee) and
decreased by pressing key 2 (Coffee La e) and saved by key 3 (Cappuccino). Post saving the
display will show COFE PDR: 02.00 we can increase and decrease the coffee powder
quan ty as given above key 1 for increase and key 2 for decrease and save by key 3.
Post saving display will show COFE DLY: 02.00 here DLY stand for the providing a me delay
to powder from star ng of the water.
This powder delay can be increased and decreased as above.

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 HOT BEVERAGE DISPENSER

Same process can be repeated for other drinks. For example, if we want to set
Bev 4 (Mochaccino) then enter Se ngs by pressing the STOP key for 3 secs, say yes
(pressing key 1) to SELECT DRINKS, choose the Bev you want to adjust by pressing
that same key which is key 4 in our example. Display will show COFE WTR: 02.50,
increase by key 1, decrease by Key 2 and saved by key 3. Display will now show
COFE PDR: 02.10, adjustable with increase by key 1, decrease by key 2 and save by
key 3, then display will show as COFE DLY: 01.40 and then COFE WPR: 05.40 a er
that it will come M/C WTR: 03.76 It shows the water ming from the combo of
milk and chocolate chamber can be adjust by same method as above and so on.
Remember DLY is always provide DLY in powder from the star ng of drink.

If don't want to change any drink se ng then easily escape “SET DRINKS?: NO”
screen by pressing stop key. It shows “Auto Flush?: NO” We can change it for
60 min and 90 min by pressing key 1 and save by key 3. Timing for flushing is given
06.00 sec by default which adjustable increase by key 1 and decrease by key 2
and save by key 3.

On saving (press key 3) flush se ng it shows Temperature: 88° C which we can adjust
temp 75 to 90° C save the temperature by key 3.

Next window will show Set Default?: NO by pressing key 1 it can be change to yes on
enabling it, It will restore all the se ngs, temp etc. to the factory se ngs
(password and user message will not change)

Then display shows CNTR Reset?: NO on changing to yes by key 1 it will ask for
password. Upon entering the 5 digit password it will reset the data of served drinks
to 00000.

Then display shows USER MESSAGE: YES. For changing user message press key 3
otherwise you can escape by key 8 (stop key). For changing it will ask for
password, message can be adjusted by key 1 and key 2, key 1 increase the
alphabe cal values and key 2 go downwards in alphabe cal values.

Next window will show CHANGE PSWD?: NO. If you want to change password press
key 3 and enter old password and then enter your unique required password by key
1, and key 2 for entering value from 0 to 9.

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USER’S MANUAL

Programming in Atlan s Micro

Your “DIAL A TASTE” beverage center comes at a default se ng for 70 ml cup size
change your cup size any me!
1. Set cup size by increasing or decreasing the ‘WATER’.

2. When you change your default cup size the quan ty of powder mix increases or
decreases propor onately to maintain beverage strength.
3. Increase of one point approximately increases water by 10 ml.

Your “DIAL A TASTE” beverage center comes at a default se ng for 12 gm. premix
change your beverage strength any me!

1. Set beverage strength by increasing or decreasing ‘PREMIX 1’ or

‘PREMIX 2’

2. When you change your beverage strength the quan ty of water does not increase
or decrease propor onately.

3. Increase of one point in beverage strength increases powder quan ty by

approximately 1.2 gm.
Your “DIAL A TASTE” beverage center comes at a default se ng for 70 ml cup size to
change your default cup size/beverage strength.

1. Press increase and decrease of ‘PREMIX1’ or ‘PREMIX2’ or ‘WATER’

together for 3 seconds un l you hear the beep.
2. Digit being programmed remains lit. Other digits blank out. Release bu ons.

3. Select default cup size by increasing or decreasing increase in number

denotes higher cup capacity.
4. Wait for 3 seconds.
Now your default cup size/beverage strength is set.
For best results and to ensure smooth and uniform dispensing of beverage from the
machine, clean the canister elbows daily to remove premix powder that may have been
deposited in them.

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 HOT BEVERAGE DISPENSER

2. Opera onal Guidelines:

2.1. Machine func on:
The following procedure must be carried out by a trained installa on
engineer before the machine can be used for the first me.
2.1.1 Ensure that the electrical and water
services to the machine are connected
correctly. Also ensure that you have
sufficient water quan ty in the boiler or
the machine is connected to proper water
source and then turn on electrical supply.
Ensure that the waste tray is fi ed correctly
Image (a) Image (b) to the machine. (Image a & image b)

2.1.2 Fill the canisters with the correct

ingredients, close the lids and re-fit canisters
into machine ensuring that they are returned
to their correct posi ons. Rotate the canister
outlets to their correct opera ng posi ons.
(Image c & image d)
Image (C) Image (d)

2.1.3 While the machine is powering up, the

LCD will display the message as shown.
“PLEASE WAIT - HEATING”. Ensure that no
water overflows from the storage tank into
the machine.
Image

2.1.4 If display shows “Low Water Fill”, Then please give some me to fill up the
machine or check the bo le on the top, If it is empty please replace the bo le.

2.2 Beverage Dispensing:

2.2.1 Switch on the machine.
2.2.2 Put the cup on drip tray for dispensing the beverage.
2.2.3 Press the bu on for required beverage. Desired beverage & dispensing
progress will be shown in display.

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USER’S MANUAL

2.2.4 Wait for beverage dispensing.

2.2.5 Your beverage is ready to drink.
Cau on : Take care at dispensing me, don’t touch the hot beverage with your hand
during dispensing. Hot water can cause burns to user.

A en on! A en on!
Risk to user! Hot Liquid

2.2.6 A er dispensing the beverage switch off the tea & coffee machine if not in
use for long me.
Dispensing in Micro
Open the cover of the water reservoir on top of the machine and fill will water.
Open the front door and remove the canisters. Fill the canisters with beverage mix
powder. Replace the canisters and close the door.
Plug the mains cord of the machine into the power outlet and switch on the mains.
Turn on the main switch at the back of the machine.
The machine will now be in the powered on mode and the ‘WAIT’ indicator would
be glowing indica ng that the water is hea ng. The machine will be ready to
dispense once the ‘WAIT’ indicators turn off.
Open the dispensing area door and place empty cup on the tray under the beverage
outlet. Close the door.
Select the beverage cups size and strength using the respec ve and bu ons
on the le hand side.
Press bu on on the right hand side for the beverage selected. The machine will
dispense the drink.
Open the dispensing area door and remove the cup. Enjoy your cup of hot drink !

2.3 Daily Cleaning Opera on:

2.3.1 Material: Single use co on, food grade utensils, Detergent.
2.3.2 Hygiene: Wash hands thoroughly with water and soap before handling the
machine and products.
2.3.3 Use only potable water to clean the machine.

Note:
a) To clean plas c cup upper remove the plas c
cup upper, as you can see the image (a)

Image (a)

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 HOT BEVERAGE DISPENSER

b) To clean plas c cup lower remove the plas c

cup lower, as you can see the image (b)

Image (b)

c) To clean mixi base lower rotate it clockwise

and remove, as you can see the image (c)

Image (c)

d) To clean mixi base rotate it clockwise and

remove, as you can see the image (d)

Image (d)

e) To clean mixing assembly open mixing

assembly impeller washer & o-ring and wash,
as you can see the image (e)

Image (e)

Other part

1. Clean elbow (image-f) on weekly basis.

Image (f)

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USER’S MANUAL

2. Canister (image-g) on weekly basis.

Carefully remove the Canister from its posi on
& clean it . Set it back to the posi on a er cleaning.

Image (g)

3. Ensure the drip tray empty and clean drip trey

(image-h) on weekly basis.
Carefully remove the drip tray from its posi on
& clean it . Set it back to the posi on a er cleaning.

Image (h)

2.4 Daily canister filling/Jar changing opera on

2.4.1 Canister filling:

1.In case of canister filling open the cap from

canister you can see the image (a).

Image (a)

2. Fill the premix a er opening the

cap you can see the image (b)

Image (b)

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 HOT BEVERAGE DISPENSER

3. A er filling the premix in the canister cover the

canister outlet by the cap, as you can see the image (c)

Image (c)
2.4.2 Jar changing opera on:

1. In case of changing of water jar disconnect the

machine, as you can see the image (a).

Image (a)

Front door side

2. While changing the water jar, take care
that water should not flow on front of the door,
as you can see the image (b).

3. Use only approved potable drinking water

jar/source
Image (b)

2.4 Descaling
Descaling is in three stages:
Prepara on Descaler is caus c!!!
Descaling Always follow the instruc on on
Rinsing the descaler package.

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USER’S MANUAL

Atlan s doesn't recommend any descaling agent for descaling process.

Descaling Frequency:
Descaling to be done as per requirement.

Descaling Method:
1. Follow the instruc on given in descaling agent booklet.

2. Put the prepared descaling solu on into storage tank.

3. Turn on the machine and pump water through bubble top or pump into the
storage tank for 20 seconds.

4. Turn off the machine.

5. Let the machine cool with descaling solu on.

6. Turn on the machine a er 10 minutes and pump more water for 1 minute.

7. Turn the hot beverage dispenser machine off again and wait for the descaling
solu on to do its work .

8. Keep repea ng the step above un l the storage tank is empty and all the
solu on should have been pumped through the machine & the lime scale will
have been removed.

9. Rinse your storage tank and fill it with fresh clean water.

10. Repeat this process again & your machine is descaled.

11. Flush the machine completely at least twice.

Dispense one hot beverage & throw it out to make sure all the descaling
solu on is gone.

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 HOT BEVERAGE DISPENSER

3. Service Guideline:
3.1 Basic trouble shoo ng chart

Problem Cause & Remedy

1. Check loose connec ons con nuity at heater/
1. If display shows
fuse/ holder relay/ terminals.
"Hea ng…" for a long me
2. Check loose connec ons at main controller card
connector & rec fy.
3. Check 230 Volt AC supply across heater.
terminal, if power supply not detected replace
heater.
4. If Power supply not detected check DC signal
across relay terminals.
a) If power supply not detected replace relay.
b) If power Supply not detected, than replace
controller card.

2. If display shows 1. Check water level in bubble top.

"LOW WATER FILL". 2. Check con nuity of float valve wire from
controller card to tank.

3. Overhea ng in Boiler tank. 1. Check loose connec on of temperature sensor

on the boiler.
2. Check DC supply across the relay if 24 V is not
detected then replace the relay.
3. Check bimetallic thermostat connec on properly.

1. Check earthing/ polarity in supply Socket.

4. Electric Shock.
2. Check water leaking inside the machine and
rec fy it.
3. Check loose connec on of earthing wire machine
body.
4. Check con nuity between machine body & earth
pin on 6/16 Amp power plug. If con nuity is not there
replace power cord.

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USER’S MANUAL

5. As soon as machine is 1. Check correct ra ng of MCB.

switched on power supply 2. Change main lead if machine doesn’t trip then
trips. replace main lead permanently.
3. Open one connec on of hot tank if adapter
trips again then replace the hot tank.
4. Open connec on of adapter if machine
trips again replace the adapter.
5. Check the phase of main supply is not short with
body.

1. Check loose connec on & con nuity between

6. Cold water tank is full, no
main controller card & DV connec ons.
dispensing of water while
2. Check connec ons of DV.
pressing dispensing bu on
3. Replace main board.
only premix is dispensing.
4. Replace the DV.

1. Check scaling in valve & clean it.

7. Varia on in end cup volume.
2. Replace dispense valve.

1. Check exhaust fan.

8. Premix clo ng in canister 2. If exhaust working, check exhaust pipe
elbow. connected properly between fan & duct.
Connect it properly. If it is not working, check
loose connec on at exhaust fan.
3. Replace exhaust fan.

9. Varia on in end cup 1. Check level of ingredient inside the canister.

taste. Refill if it is below minimum level.
2. Check whipper motor is working or not.
If it is not working, check the voltage across motor
terminal. (a) If power supply detected replace
whipper motor. (b) If power supply not detected
check loose connec on. (c) Replace main board.

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 HOT BEVERAGE DISPENSER

3.2 Exploded view with part’s name

21
USER’S MANUAL

Part’s name
PART
No. Parts Name PART Parts Name
No.

01 Membrane Switch 32 DV (Solenoid Valve)

02 Lock With Key 33 Relay
03 Controller Card 34 Back Plate
04 Drip Tray 35 Puncturing Tube
05 Drip Tray Jali 36 Funnel
06 Door Hinge 37 Water Inlet
07 Exhaust Fan 38 Plastic Cup Upper
08 Exhaust Fan Cover 39 Plastic Cup Lower
09 4 Way Nozzle 40 Gasket HBD
10 Over Flow 41 Controller Card Plate
11 Metal Body 42 Door Sheet
12 Whipper Motor 43 Red Switch
13 Rubber Feet 44 Washer Black Fiber
14 Pump 24V 45 Adapter
15 Indicator 46 Front Door
16 Gear Motor 47 Controller Card Display Cover
17 Main Lead 48 Coin Mechanism Cover
18 Drain Set 49 Canister Elbow Cap
19 Hot Tank Stand 50 Canister Elbow Nozzle
20 Hot Tank Coffee 51 Canister End
21 EP Foam 52 Canister Elbow
22 Main Lead Socket 53 Plastic Mixi Upper
23 NRV 54 O Ring
24 Heating Sensor Rubber 55 Mixi Button
25 Silicon Pipe 56 Plastic Mixi Base
26 Steam Adapter 57 Impeller Washer
27 Fuse 58 Impeller
28 Cartridge Fuse Holder 59 Canister Rod
29 Storage Tank 60 Canister Cap
30 Steam Elbow Box 61 Canister Wheel
31 Float Valve Micro 62 Canister Body

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 HOT BEVERAGE DISPENSER

Exploded view
Model :- Micro

34
1
33
2
32
3
31

5
30
6
29
7
28
8
27 9
10
26 11
12
25 13
24 14
15
23
16

22 21 20 19 18 17

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USER’S MANUAL

Part’s name

S.N. Parts Name S.N. Parts Name

1 Tank Cover 18 Lower Body
2 Top Cover 19 Hot Tank
3 Non Return Valve 20 Dispensing Controller Card
4 Upper Body 21 Drip Tray Cover
5 Gear Motor 22 Drip Tray
6 Control PCB 23 Lower Door
7 Power Supply 24 Front Panel
8 Canister Plate 25 Se ng Controller Card
9 Back Cover 26 Canister Funnel
10 Mains Lead 27 Front Trim
11 Red Switch 28 Canister Elbow Le /Right
12 Mains Lead Socket 29 Nozzle
13 Pump Motor 30 Upper Door
14 Silicon Stopper 31 Steam Pipe
15 Drain Set 32 Float Valve
16 Outlet Nozzle 33 Canister
17 Rubber Feet 34 Silicon Pipe

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 HOT BEVERAGE DISPENSER

3.3 Part replacement process of all cri cal components:

Cri cal Components

Object / Part
Technical data
Name

Pump 24 V DC/<350 mA

Solenoid Valve 24 V DC/<400 mA

Whipper Motor 24 V DC/11-13000 RPM

Gear Motor 24 V DC/90/140 RPM

DC Fan 24 V DC

Controller Card With LCD Display

Input : 180 V AC - 280 V AC

Power Supply
Output : 24 V DC - 3 amp
Inlet
24 V DC/<300 mA
Solenoid Valve

Hot Tank 700/2000 Wa

*Specifica ons are subject to change without any prior no ce.

25
USER’S MANUAL

3.3.1 Part replacement process of Hot Tank (boiler):

Step 1: Unplug the machine. Remove the Step 2: Begin with removing the internal
back plate of your machine. Your machine
wire (element leads.)
hot tank will look like this.

Step 4: Remove the hot tank pipe, steam

Step 3: Remove the drain set.
pipe & sensor & NRV pipe.

Step 6: Remove & replace the hot tank

Step 5: Unbolt the screw to bo om.
(boiler.)

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 HOT BEVERAGE DISPENSER

3.3.2 Part replacement process of Gear Motor:

Step 1: Unplug the machine. Remove Step 2: Begin with removing the ma ng
the back plate of your machine. Your connectors.
machine will look like this.

Step 3:-Unbolt the gear motor screw. Step 4: Remove and replace the gear
motor.

27
USER’S MANUAL

3.3.3 Part replacement process of Whipper Motor:

Step 1: Unplug the machine. Remove the Step 2: Begin with removing the ma ng
back plate of your machine. Your machine connectors.
hot tank will look like this.

Step 3: Open the front door of your Step 4: Remove the plas c cups (Upper
machine with help of key. & lower.)

Step 5: Remove the mixi component. Step 6: Remove the impeller & mixi base.

Step 7: Remove the whipper motor. Step 8: Replace the whipper motor.

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 HOT BEVERAGE DISPENSER

3.3.4 Part replacement process of Controller Card:

Step 1: Open the front door of your Step 2: Open the front door screw.
machine with the help of key.

Step 3: Remove the screw of door sheet. Step 4: Remove the connector.

Step 5: Remove the controller card Step 6: Remove & replace controller
screws. card.

29
USER’S MANUAL

3.3.5 Part replacement process of Pump:

Step 1: Unplug the machine. Open the Step 2 : Remove the 4 screw of front
door of your machine with help of key. plate.

Step 3: Open the screw of pump/solenoid valve remove the pipes and
replace pump.

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 HOT BEVERAGE DISPENSER

3.3.6 Part replacement process of Solenoid valve:

Step 1: Unplug the machine remove the Step 2: Iden fy the solenoid valve.
back plate of your machine. Your
machine will look like this.

Step 3: Open the screw of solenoid Step 4: Remove the piping of solenoid
valve clamp. valve.

Step 5: Remove the wiring. Step 6: Remove & replace solenoid Valve.

31
USER’S MANUAL

3.3.7 Part replacement process of DC Fan:

Step 1: Unplug the machine. Remove the Step 2: Remove the connec on of fan.
back plate of your machine, and remove
flexible pipe carefully.

Step 3: Open the screw of fan cover. Step 4: Open the screw of DC fan

Step 5: Replace the DC fan and fit Step 6: Reconnect the connec on and
properly. fit the back plate carefully

Note that the fan loca on in some models is at the bo om

plate of the machine and not on the back plate.

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 HOT BEVERAGE DISPENSER

4. Disposal of Machine:
All electrical/electronics components shall be considered as e-waste so
after completing the life cycle, consumer shall dismantle the machine,
differentiate the e-waste and other waste then dispose according to waste
management rule.
Consumer or bulk consumer should channelize e-waste generated by them
to authorized collection centre or registered dismantler or recycler.

Bulk Consumer should maintain records of e-waste

generated by them.

Consumer shall ensure that e waste is not being drooped

in garbage bin
containing waste destined for disposal.

Do's:
The machine should work under ambient temperature from 15~35 degree
Celsius.
The Electricity outlet, into which the unit is to be plugged, must have proper
and reliable grounding.
If power cord gets damaged, it must be replaced only with a similar new one
sourced from an authorised supplier.

Don'ts:
Do not keep the unit exposed to direct sunlight.
Don't posi on the unit near expensive furniture or electrical appliance as water
spills can cause serious problem.
Don't modify the power plug and don't use an extension cord. It may lead to
overhea ng & electrical fires.
Don't plug or unplug the power cord in switch on condi on.
Don't use sourcing powder, harsh soap wax or polish on plas c parts.
Don't use a metal scrubber to clean the machine.
Don't allow children below 18 years to operate the machine.

33
 WARRANTY CARD
This product is covered under a one year warranty to be free from defects in
workmanship and material under normal use and service for a period of 12 months from
the date of purchase.

1. The guarantee extended herein is limited to the repair and/or replacement of defective
part ’s, and the manufacturer would not be responsible for any consequential
liability/damage/loss arising due to such defects.

2. Warranty card duly filled in and stamped by the dealer, along with a copy of the invoice
should be produced for any warranty claims. All expenses incurred in sending and
collecting the unit or part thereof from the authorized service center will be payable by
the customer

3.This warranty does not cover accessories such as mains cord and plastic parts.

4. The warranty is void if :

a) It is found that the unit has been subject to unauthorized installation or repair.
b) The voltage of the power supply is not within the specified limited
(110V/230V-60Hz/50Hz-1ph)
c) Damage is caused during transit, due to accident, flood, fire, other natural hazards,
neglect or misuse.

5. Any liquid except water is used in the container.

6. The defective parts must be sent to the company, freight prepaid and insured, for the
company’s examination and satisfaction that they are defective. Return freight and
insurance on such repaired/replacement parts plus any excise duty and taxes/levies will
be extra.

7. Failure/deterioration of any part/assembly arising, in the company’s opinion by reasons

of shifting to another location, accident, alteration, abuse/misuse, substitution of original
part’s with unauthorized part’s or any damage caused by fire/flood etc, or exposure to
weather conditions, are not covered under this warranty.

8. This warranty will continue to be in force for the term herein specified irrespective of
any replacement parts which may be provided under warranty and such replacement
parts shall not carry any fresh warranty.

WARRANTY INSTRUCTIONS FOR USER

1. This warranty card has 2 parts. Kindly ensure that the Merchant fills both parts
correctly.
2. Part A is the customer’s copy. It should be retained by you for your record.
3. Part B must be torn and mailed to the company’s address (mentioned there itself.).
4. In the event of a defect developing in the product, contact the Merchant./company
for obtaining warranty service by informing defect, model & serial no. and date of
purchase.
5. On receiving your complaint, trained technician will call on you promptly. In the
unlikely event of the technician deciding that the product requires attention at
customer care center, kindly arrange to deliver the machine to the customer care
center for further action.

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 HOT BEVERAGE DISPENSER

CUSTOMER DETAILS
Model No. : Serial No.
Date of Purchase :

Customer Name & Address Dealer Name & Address

Tel : Tel :

Customer’s Signature Dealer’s Signature & Stamp

35
 Warranty Card
Model :

Name of Customer :

Date of Purchase :

Serial No. :

Name and Address of the Seller :

Seller’s Stamp & Signature :

Manufactured by:
THE VENDING COMPANY
PLOT NO - 28, SECTOR- 4, IIE, SIDCUL, PANTNAGAR,
RUDRAPUR, UTTARAKHAND - 263153, (INDIA)

Model :

Name of Customer :

Date of Purchase :

Serial No. :

Name and Address of the Seller :

Seller’s Stamp & Signature :

Manufactured by:
THE VENDING COMPANY
PLOT NO - 28, SECTOR- 4,
IIE, SIDCUL, PANTNAGAR,
RUDRAPUR, UTTARAKHAND - 263153 (INDIA)