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Main Menu

This document contains the menu for an authentic Mexican restaurant. It lists various appetizers, nachos, quesadillas, salads, soups, enchiladas, tacos and combination plates priced between $6.95-$21.25. Specialties include fajitas, seafood dishes and grilled meats like chicken, steak and shrimp ranging from $15.25-$22.95. It also includes off-menu burgers and sides. The extensive menu offers both traditional Mexican fare and specialties cooked over a mesquite grill.

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0% found this document useful (0 votes)
46 views3 pages

Main Menu

This document contains the menu for an authentic Mexican restaurant. It lists various appetizers, nachos, quesadillas, salads, soups, enchiladas, tacos and combination plates priced between $6.95-$21.25. Specialties include fajitas, seafood dishes and grilled meats like chicken, steak and shrimp ranging from $15.25-$22.95. It also includes off-menu burgers and sides. The extensive menu offers both traditional Mexican fare and specialties cooked over a mesquite grill.

Uploaded by

eatlocalmenus
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
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ANTOJITOS HALF FULL

Nachos - Cheese, bean or beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.95 . . . . . .8.95


Superior Nachos - Con pechuga de pollo or combo (Fajita beef only add 2.00) . . . . . . . . . .8.95 . . . . .11.75
Blue Nachos - Con mesquite chicken, spinach and black beans . . . . . . . . . . . . . . . . . . . . . .9.25 . . . . .11.95
Superior Quesadillas™- Con Brisket, pechuga de pollo or combo (Fajita beef only add 2.00) .9.25 . . . . .11.95
Spinach Quesadillas - Con spinach or spinach and chicken . . . . . . . . . . . . . . . . . . . . . . . .9.25 . . . . .11.95
Crawfish or Shrimp Quesadillas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.95 . . . . .12.95
Chimichangas - Con cheese and jalapenos (Pollo or Ground Beef add 2.00) . . . . . . . . . . . .8.95 . . . . .11.95
Antojitos Combinados - A variety of appetizers featuring cheese chimichangas, beef
taquitos, chicken quesadillas and chicken fajita nachos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.50
Chile Con Queso . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5.95
Ground beef or spinach . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.95

ENSALADAS Y SOPAS
Dressings: House, Honey Mustard, Creamy Italian, Classic Vinaigrette, Ranch and Blue Cheese
(All dressings made fresh in house)

Superior Salad™ - Mesquite grilled chicken or combo (Fajita beef only add 2.00) . . . . . . . . . . . . . . . . .11.95
Cabo Sashimi Tuna Salad- Tossed with cilantro ginger vinaigrette, mango and avocados . . . . . . . . . .12.95
Yucatan Camarones Salad- Grilled gulf shrimp tossed with roasted corn, queso fresco, avocado y
mixed greens in honey lime vinaigrette dressing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12.50
Tequila Lime Salmon Salad- Grilled salmon, roasted corn y grilled vegetables atop field greens
con jicama, queso fresco y honey lime vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12.50
Taco Salad- Served in a flour tequila tortilla shell with chicken or ground beef (Fajita beef only add 2.00) . . .10.95
Mesquite Chicken Salad- Tossed with honey lime vinaigrette and peanut sauce . . . . . . . . . . . . . . . . . .10.95
Tortilla or Frijoles Negros Soup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.95

ENCHILADAS AND TACOS


Seafood Enchiladas- Con camarones or crawfish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12.50
Enchiladas Suizas™- Creamy tomatillo and poblano pepper sauce with grilled chicken . . . . . . . . . . . . .11.50
Chicken Blue Corn Stack Enchiladas- Covered with creamy spinach and tomatillo sauce . . . . . . . .11.95
(Served with rice and tortilla soup, black bean soup or beans)
Enchiladas Platter- Cheese, chicken or beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.50
Cheese and Onion Enchiladas- Topped with chile con carne . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.95
Superior Enchiladas™- Served with mesquite grilled fajita steak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12.95
Crispy “Puff” Taco Platter - Served with ground beef or mesquite grilled chicken . . . . . . . . . . . . . . . .10.50
Tacos - Three tacos served with ground beef (hard or soft) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.50
Brisket or Pork Tacos - with flour or corn tortillas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.95
Baja Shrimp or Fish Taco - with flour or corn tortillas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.95
Fajita Tacos - Soft tacos served with mesquite grilled fajita steak or chicken . . . . . . . . . . . . . . . . . . . . . .12.95
Superior Burrito - Con mesquite grilled chicken or ground beef (Fajita beef only add 2.00) . . . . . . . . . .12.95
Superior Chimichanga - Con mesquite grilled chicken or ground beef . . . . . . . . . . . . . . . . . . . . . . . . .12.95
(Served with rice and beans.)
PLATILLOS COMBINADOS
El Paso Plate - One chicken enchilada, enchilada de queso with chile con carne, taco al carbon, tamale and a
cheese chile relleno . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.95
Superior™ Platter - Superior enchilada, chicken enchilada and beef taco . . . . . . . . . . . . . . . . . . . . . . . .11.95
Mexicalli Grande - Two chicken enchiladas, chicken taco and tamale . . . . . . . . . . . . . . . . . . . . . . . . . . .11.95
Rio Grande Plate - Two beef enchiladas, beef taco and tamale . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.95
(Served with rice and beans.)
Plato de Mariscos - Crawfish enchilada, a jumbo grilled shrimp, a shrimp brocheta and a fish taco . . . .14.95
(Served with rice and soup.)

ESPECIALIDADES DEL SUPERIOR


Sizzling Fajitas al Pollo - Mesquite grilled chicken breast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15.95
Sizzling Fajitas al Carbon - Mesquite grilled steak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17.95
Juarez Sizzling Fajitas - Mesquite grilled steak and chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16.95
La Costa Deluxe Sizzling Fajitas - Mesquite grilled chicken and shrimp . . . . . . . . . . . . . . . . . . . . . . . . .18.95
San Lucas Sizzling Fajitas - Mesquite grilled steak and shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19.95
Sizzling Camarones - Jumbo shrimp served on a sizzling platter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18.95
Los Tres Amigos - A combination of our delicious mesquite grilled shrimp, steak and chicken . . . . . . . .20.95
Sizzling Shrimp Brochetas - Jumbo shrimp stuffed with poblano pepper and cheese, bacon
wrapped and cooked over mesquite fire . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20.95
Ribs & Brochetas Combo - 1/2 rack of ribs served with 3 brochetas . . . . . . . . . . . . . . . . . . . . . . . . . . . .20.95
Vegetable Fajitas - Fresh vegetables cooked over mesquite fire . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15.25
Pechuga Superior - Mesquite grilled chicken breast with Monterrey cheese and special Mexican salsa . . . .16.75
(On the above items we’ll bring you fresh flour tortillas, rice, beans, black bean soup or
tortilla soup, pico de gallo, guacamole, sour cream and let you roll your own.)
Alambres - Mesquite grilled shish-k-bob with grilled chicken or tenderloin, jumbo shrimp & vegetables . . . . .21.95
Mesquite Roasted Chicken - Mesquite grilled breast of chicken con grilled vegetables . . . . . . . . . . . . . . . . .15.95
Mesquite Roasted Quail - Two whole quail con grilled vegetables and rice . . . . . . . . . . . . . . . . . . . . . . . . . .18.25
Superior Chile Relleno - Poblano pepper stuffed with mesquite grilled fajita steak or chicken . . . . . . . . . . . .14.95
Pescado- Fresh fish of the day cooked over mesquite fire served with rice and vegetables . . . . . . . . . . . . . . .16.75
Mesquite Grilled Tuna or Salmon - Fresh, cut in house, served with grilled vegetables and rice . . . . . . . . .17.95
Babyback Ribs - A full rack of delicious ribs slowly smoked over mesquite fire . . . . . . . . . . . . . . . . . . . . . . . .21.25

CARNES ASADAS
Fajita Steak Tampiquena- Marinated skirt steak and a cheese enchilada . . . . . . . . . . . . . . . . . . . . . . . . . . .20.95
(Served with fresh flour tortillas, rice, beans, black bean soup or tortilla soup, pico de gallo, guacamole and sour cream.)
Sirloin (8 oz.)- USDA Choice Iowa beef aged 21 days cooked over mesquite fire . . . . . . . . . . . . . . . . . . . . . .19.95
Ribeye (12 oz.)- USDA Choice Iowa beef aged 21 days cooked over mesquite fire . . . . . . . . . . . . . . . . . . . . .22.95
(Served with house salad and your choice of grilled vegetables, fries or twice-baked potato.)
Superior Parrillada- Enjoy this delicious combination of beef and chicken fajitas, two mesquite grilled jumbo
shrimp, two shrimp brochetas and 1/2 rack of baby back ribs prepared for 2 . . . . . . . . . . . . . . . . . . . . . . . . .39.95
(Served with fresh flour tortillas, rice, black bean soup or tortilla soup, pico de gallo, sour cream and guacamole.)

OFF MENU ITEMS


Mesquite Grilled Hamburger (1/2 lb) (Add cheese .75) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.75
Mesquite Grilled Chicken Burger (Add cheese .75) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.75
(Above served with fries)

POSTRES
Sopapillas ...........................................3.95 Heath Bar Pie .....................................5.95
Flan .......................................................4.50 Fried Ice Cream .................................4.95
Brownie................................................4.25 Key Lime Pie ......................................4.95
Served Daily from 11:00 a.m. – 4:00 p.m.
LUNCH ESPECIALS

Superior Quesadillas™ - Con ground beef (1/2 order) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7.95


Lunch Fajitas - Sizzling chicken or combo fajitas, served con Mexican rice, sopa de tortilla or frijoles
negros, guacamole, sour cream, pico and flour tortillas (Fajita beef only add 2.00) . . . . . . . . . . . . . . .10.95
Vegetable Fajitas - A blend of fresh bell peppers, onions, yellow squash, zucchini, broccoli,
mushrooms and tomatoes, cooked over mesquite fire and served con guacamole, sour cream
and flour tortillas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.95
Fajitas Mesquite - 8 oz. of our delicious skirt steak butterflied served with guacamole,
sour cream, soup & rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.95
Crazy Javier - 8 oz. aged sirloin, marinated and mesquite grilled, served con Mexican rice,
fresh flour tortillas, garlic butter and Mexican sauce (medium or medium rare only) . . . . . . . . . . . . . .13.95
Hamburger Steak - Topped with Monterey cheese and tapado sauce . . . . . . . . . . . . . . . . . . . . . . . . . .8.95
Pinto Pechuga - Mesquite grilled chicken breast covered with Monterey cheese and grilled salsa,
served with rice, beans and tortillas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95
Superior Club Wrap- Grilled chicken, lettuce, tomato, and bacon tossed in Ranch and wrapped in a
spinach tortilla, served with rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95
Pescado - Fresh fish of the day served with rice and salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.95

PLATILLOS COMBINADOS
(Served with rice and beans.)
A. Cheese Enchilada y Chicken Enchilada . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.25
B. Cheese Enchilada y Beef Enchilada . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.25
C. Beef Tostada y Beef Enchilada . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.25
D. Chicken Tostada y Chicken Enchilada . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.25
E. Beef Taco, Cheese Enchilada, y Chicken Enchilada . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.25
F. Jose’s Burrito - Con ground beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.25
G. Tamale Plate - Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.95
H. Dos Tacos- Con ground beef, chicken, brisket, or carnitas (hard or soft) . . . . . . . . . . . . . . . . . . . . . . .8.25
I. Pork Tamale y Cheese or Ground Beef Enchilada . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.25
J. Pork Tamale y Tostada - (ground beef or chicken) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.25

ENSALADAS Y SOPAS
Sopa y Ensalada - Small taco salad y cup of tortilla soup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.25
Mesquite Chicken Salad - Tossed con honey lime vinaigrette and peanut sauce . . . . . . . . . . . . . . . . .9.50
Taco Salad - Served in a flour tortilla shell with chicken or ground beef . . . . . . . . . . . . . . . . . . . . . . . . .9.50
Sopa de Tortilla or Frijoles Negros . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6.95
Single “Puff” Crisp Taco - Ground beef or pechuga de pollo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7.50

If you are having a “fiesta”, let us do the cooking for you!


TO GO TRAYS

TO-GO Fajita “Trays” for 10 people - Includes chips, salsa, pico de gallo, guacamole,
sour cream, tortillas, plates and utensils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Chicken 110.00
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Combo 120.00
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Fajita Beef 130.00
TO-GO Salad “Trays” for 10 people - Includes large chips, salsa, two pints of dressing
and plates and utensils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75.00

OUR MARGARITAS ARE MADE WITH FRESHLY SQUEEZED LIME JUICE. SORRY NO CHECKS. PLEASE PAY YOUR SERVER.
ONE CHECK PER TABLE PLEASE. PRICES SUBJECT TO CHANGE.

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