3.09 Lab - Cell Shape and Size 1
3.09 Lab - Cell Shape and Size 1
3.09 Lab - Cell Shape and Size 1
Lab Report
Cell shape and size 1
Effect of iodide in potatoes
Introduction
The area of the cell’s exterior surface, which is measured in two dimensions, is known as surface area.
Using a three-dimensional unit called volume, one may determine how much space a cell occupies. In
comparison to volume, a tiny cell has a larger surface area than a large cell. The easier it is for a cell to
eliminate wastes, the higher the surface- area to volume ratio of the cell. The purpose of this experiment
is to show the reaction of the iodide in the potato.
Experimental Methods
The starch in the potato was tested by adding iodide to the potato. First, we cut the potato in three shapes
– a cube, a triangle, and a circle –, then we placed the shapes in disposable plates so we could add
several drops of iodide. Finally, we waited a minute for the reaction to happen.
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Science | Lab Report
Being made of many cells help large organisms maintain homeostasis because the diffusion is slower,
and it takes longer for the chemicals to reach the center of the figure as it gets larger.
We designed our cell by making different shapes with similar sizes and volumes.
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