Resume Final Mingyan Jiang

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MingYan Jiang

mjian5@illinois.edu | 1613 E Florida Ave APT 201B, Urbana, IL 61802 | (312) 459-1752 | E-Portfolio: https://mingyanjiang.weebly.com/

EDUCATION
University of Illinois at Urbana-Champaign, Champaign, IL Expected Graduation May 2024
Master of Food Science and Human Nutrition, concentration in Clinical and Community GPA: N/A
Nutrition
University of Illinois at Urbana-Champaign, Champaign, IL Graduation May 2023
Bachelor of Food Science and Human Nutrition, concentration in Dietetics Major GPA: 3.89/4.00
• Dean’s List: Fall 2021, Spring 2022, Fall 2022, Spring 2023 Professional GPA: 4.00/4.00
William Rainey Harper College, Palatine, IL Graduation May 2021
Associate in Science Degree & Associate in General Studies Degree GPA: 3.81/4.00
• President’s List: Summer 2019, Fall 2019, Spring 2021
• Dean’s List: Spring 2020, Summer 2020, Fall 2020, Fall 2021, Spring 2022, Fall
2022

WORK AND RESEARCH EXPERIENCE

Department of Food Science and Human Nutrition (UIUC) Champaign, IL


Teaching Assistant for FSHN 101 & FSHN 120
• Aid professor to set up for FSHN 120 before each lecture and discussion August 2023– Present
• Motivate 1000 students during discussion and answered questions when needed help
• Support professor in grading about 275 students' homework each week
• Assist in the creation of nutrition-focused PPT materials with the professor
• Code caption for multiple 1-hour lecture video for online section students every week
Guang-Ci Memorial Hospital Shanghai, China
Marketing Department & Health Management Department Internship
• Assisted the doctor in designing meals for patients with different types of diseases May 2023– July 2023
• Aided the doctor in creating a new lose weight program for weight management
outpatient
• Designed 10 handouts and 20 posts related to knowledge of different diseases and post
on the screens in the elevators and the hospital's official accounts
• Arranged and analyzed whole-year program activities information from other 4 same-
type hospitals on their official accounts
• Designed videos and meeting information introductions after each hospital and city grade
meeting and post on the hospital's official account
• Created an English edition of hospital history and characteristic introduction as a model
for foreign patients to learn more about the hospital in the future
Bevier Cafe Champaign, IL
Learning Assistant & Marketing Manager
• Assisted chefs and teach 20 students how to run a restaurant January 2023– May 2023
• Assisted with food preparation, desserts baking, and Expo station for service line
• Responsible for marketing work, including updating the weekly menu, designing and
posting flyers on social media, communicating with all sign managers for posting digital
signs, and making videos for the restaurant marketing
Illinois Street Residence Hall Champaign, IL
Dining Hall Worker, Checker, Cashier
• Arrange and refill food, tableware, and silverware for students August 2022– January 2023
• Check hundreds of students' meal plans, collect money, and produce drink orders
Biochemical and Molecular Nutrition Research Champaign, IL
Research Assistant
• Collect data to improve MealPlot and MealPlot App, which can analyze level of different September 2021– Present
nutrients intake (Assisted dietary weight loss and prevention of obesity)
• Aid professor in making eight educational videos for teaching ways for weight lost
• Arrange eight patients recordings from follow-up interviews for further research
• Test EMPOWER Program Online Nutrition Education eText and MealPlot Web
Application, checked real patient case information about using this program, and
provided feedback through 11 weekly presentations
Guang-Ci Memorial Hospital Shanghai, China
Doctor Assistant
• Assisted the doctor in organizing the health record documents after patient interviews July 2019– August 2019
• Assessed hundreds of patients' recovery situations through phone calls and interviews
• Followed doctors to patients around to ensure quality care and appropriate diagnosis per
day

COMMUNITY SERVICE AND VOLUNTEER WORK


NutrImpact Champaign.IL
Member
• Taught 20 children knowledge related to foods and nutrition February 2022– Present
• Designed activities about foods and shared some of the mentioned foods in class
Weight Management (a dietetics practice group of the Academy of Nutrition and Dietetics) Champaign, IL
Survey Assistant
• Assisted Qualitative Coding Project. Read respondents' 322 responses, and figured out January 2022
the themes about what influences their decision to renew the membership
• Arranged the data collected from the qualitative coding project, analyzed and wrote into
a 2-pages short article published on Weight Management Matters
Collegiate Association for the Research of Principles (CARP) Palatine, IL
Organizer
• Planned discussion topics and arranged two activity locations per week May 2018– May 2021
• Prepared the host scripts, and background music and hosted the activities
• Prepared meals and made desserts for 20 members

AWARDS
Gerber Foundation Endowment in Pediatric Nutrition award ($3000) August 2023– May 2024
Martha Z. Hecker Spice Box Scholarship ($500) January 2023
Barbara B. Keenan award ($1500) & Hotchkiss Niedling Scholarship ($1500) & Grace August 2022– May 2023
Olson Estate Scholarship ($1000) & Patricia F. Johnston Memorial Scholarship ($500)
Hotchkiss Niedling Scholarship ($1000) & Walker HRFS Scholarship ($1000) August 2021– May 2022
James F. & Valerie D. Arnesen Biology Endowment Scholarship ($2719.5) January 2021

SKILLS AND CERTIFICATION


Language • Mandarin (Native), English (Fluent)
Certificate • CPR (Heartsaver First Aid CPR AED Program) 226014359921 April 2021–April 2024
• Allergen Awareness IA13218 January 2022–January 2025
• Food Safety Manager FSM44867 March 2022–March 2027
• Food Handler 5648427 May 2022–May 2025
• Nutrition-Focused Physical Exam (Subcutaneous Fat and Muscle February 2023
Loss)
• Nutrition Focused Physical Exam (Micronutrients, Fluid March 2023
Accumulation and Functional Status)
Membership • Academy of Nutrition and Dietetics 86375549 October 2022– Present

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